Moral intensity and the use of socially undesirable influence tactics with superiors in greater China: exploring the role of Chinese sub-culture in the hospitality industry of Hong Kong and Taiwan
Che-Jen Su1* and Kenneth K. Kwong2
1Department of Restaurant, Hotel and Institutional Management, Fu Jen Catholic UniversityTaipei, Taiwan.
2Department of Management and Marketing, the Hong Kong Polytechnic University, Hong Kong.
Email: [email protected]