African Journal of
Food Science

  • Abbreviation: Afr. J. Food Sci.
  • Language: English
  • ISSN: 1996-0794
  • DOI: 10.5897/AJFS
  • Start Year: 2007
  • Published Articles: 978

Full Length Research Paper

Effects of incorporation of cassava flour on characteristics of corn grit-rice grit-chickpea flour blend expanded extrudates

Yadav K. C.*
  • Yadav K. C.*
  • Central Department of Food Technology, Central Campus of Technology, Tribhuvan University, Dharan, Nepal.
  • Google Scholar
Pashupati Mishra
  • Pashupati Mishra
  • Central Department of Food Technology, Central Campus of Technology, Tribhuvan University, Dharan, Nepal.
  • Google Scholar
Pramesh K. Dhungana
  • Pramesh K. Dhungana
  • Central Department of Food Technology, Central Campus of Technology, Tribhuvan University, Dharan, Nepal.
  • Google Scholar
Ranjit Rajbanshi
  • Ranjit Rajbanshi
  • Central Department of Food Technology, Central Campus of Technology, Tribhuvan University, Dharan, Nepal.
  • Google Scholar
Ghanendra Gartaula
  • Ghanendra Gartaula
  • GoldenGate International College, Tribhuvan University, Kathmandu, Nepal.
  • Google Scholar
Sushil Dhital
  • Sushil Dhital
  • Centre for Nutrition and Food Sciences, Queensland Alliance for Agriculture and Food Innovation, The University of Queensland, St Lucia, Qld 4072, Australia.
  • Google Scholar


  •  Received: 28 November 2014
  •  Accepted: 16 July 2015
  •  Published: 30 August 2015

Authors

Yadav K. C.*
Central Department of Food Technology, Central Campus of Technology, Tribhuvan University, Dharan, Nepal.

Pashupati Mishra
Central Department of Food Technology, Central Campus of Technology, Tribhuvan University, Dharan, Nepal.

Pramesh K. Dhungana
Central Department of Food Technology, Central Campus of Technology, Tribhuvan University, Dharan, Nepal.

Ranjit Rajbanshi
Central Department of Food Technology, Central Campus of Technology, Tribhuvan University, Dharan, Nepal.

Ghanendra Gartaula
GoldenGate International College, Tribhuvan University, Kathmandu, Nepal.

Sushil Dhital
Centre for Nutrition and Food Sciences, Queensland Alliance for Agriculture and Food Innovation, The University of Queensland, St Lucia, Qld 4072, Australia.

Corresponding Author Email: [email protected]