African Journal of
Food Science

  • Abbreviation: Afr. J. Food Sci.
  • Language: English
  • ISSN: 1996-0794
  • DOI: 10.5897/AJFS
  • Start Year: 2007
  • Published Articles: 976

Full Length Research Paper

Effect of storage methods on the nutritional qualities of African Catfish Clarias gariepinus (Burchell, 1822)

John Alaba Victor Famurewa
  • John Alaba Victor Famurewa
  • Department of Food Science and Technology, School of Agriculture and Agricultural Technology, Federal University of Technology, Akure, Ondo, State, Nigeria.
  • Search for this author on:
  • Google Scholar
Ogheneughwe Godwin Akise
  • Ogheneughwe Godwin Akise
  • Department of Fisheries and Aquaculture, Faculty of Agriculture and Life Science, Federal University Wukari, Taraba, State, Nigeria.
  • Search for this author on:
  • Google Scholar
Temitope Ogunbodede
  • Temitope Ogunbodede
  • Department of Food Science and Technology, School of Agriculture and Agricultural Technology, Federal University of Technology, Akure, Ondo, State, Nigeria.
  • Search for this author on:
  • Google Scholar


  •  Received: 07 September 2016
  •  Accepted: 19 May 2017
  •  Published: 31 July 2017

Authors

John Alaba Victor Famurewa
Department of Food Science and Technology, School of Agriculture and Agricultural Technology, Federal University of Technology, Akure, Ondo, State, Nigeria.

Ogheneughwe Godwin Akise
Department of Fisheries and Aquaculture, Faculty of Agriculture and Life Science, Federal University Wukari, Taraba, State, Nigeria.

Temitope Ogunbodede
Department of Food Science and Technology, School of Agriculture and Agricultural Technology, Federal University of Technology, Akure, Ondo, State, Nigeria.

Corresponding Author Email: [email protected]



Copyright © 2024 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

Back to Vol. 11 No. 7
Back to articles
SUBSCRIBE TO RSS
SUBMIT MANUSCRIPT
CONFERENCES