Full Length Research Paper
References
|
Afful S, Awudza JAM, Osae S, Twumasi SK (2013). Persistent Organochlorine Compounds in the Water and Sediment Samples from Lake Bosomtwe in Ghana. American Chemical Science Journal 3(4):434-448. |
|
|
Anastassiades M, Lehotay SJ, Stajnbaher D, Schenck FJ (2003). Fast and Easy Multiresidue Method Employing Acetonitrile Extraction/Partitioning and "Dispersive Solid-Phase Extraction" for the Determination of Pesticide Residues in Produce. Journal of Association of Official Analytical Chemistry International 86:412-431. |
|
|
ATSDR (1995). Public Health Assessment. Health and Human Services, Atlanta, New York 357p. |
|
|
Baniga Z, Dalsgaard A, Mhongole OJ, Madsen H, Mdegela RH (2017). Microbial quality and safety of Rastrineobola argentea from Lake Victoria, Tanzania. Food Control 81:16-22. |
|
|
Baniga Z, Dalsgaard A, Kusiluka LJM, Mdegela R (2019). Microbiological quality of Nile perch (Lates niloticus) and physico- chemical properties of salted sun-dried products sold at regional markets, Tanzania. African Journal of Microbiology Research 13(7):128-133. |
|
|
Bergkvist C, Aune M, Nilsson I, Sandanger TM, Hamadani JD, Tofail F, Oyvind- Odland J, Kabir I, Vahter M (2012). Occurrence and levels of organochlorine compounds in human breast milk in Bangladesh. Chemosphere 88:784-790. |
|
|
Biego GHM, Yao KD, Ezoua P, Kouadio LP (2010). Assessment of organochlorine pesticides residues in fish sold in Abidjan markets and fishing sites. African Journal of Food, Agriculture, Nutrition and Development 10(3):2305-2323. |
|
|
Darko G, Akoto A, Lowor S, Yeboah P (2008). Persistent organochlorine pesticide in Fish, Sediments and Water from Lake Bosomtwi, Ghana. Chemosphere 72(1):21-24. |
|
|
EFSA (2007). European Food Safety Authority, Chlordane as undesirable substance in animal feed, Scientific Panel on Contaminants in the Food Chain. The European Food Safety Authority Journal 582:1-53. |
|
|
El-Mekkawi H, Diab M, Zaki M, Hassan M (2009). Determination of chlorinated organic pesticide residues in water, sediments and fish from private fish farms at Abbassa and Sahl- Al-Husainia, Sharkia Governorate. Australian Journal of Basic and Applied Sciences 3(4):4376-4383. |
|
|
Farshid K, Amir HS, Rakhsareh M, Hamid NA (2012). Determination of organochlorine Pesticide Residues in Water, sediments and Fish from Lake Parishan, Iran. Journal of Fish and Marine Sciences 4(2):150:154. |
|
|
FAO/WHO (1997). Codex maximum residual limits for pesticides, FAO/WHO, Rome Italy. |
|
|
Ge J, Woodward LA, Li QX, Wang J (2013). Composition, distribution and risk assessment of organochlorine pesticides in soils from the Midway Atoll, North Pacific Ocean. Science of the Total Environment 452:421-426. |
|
|
Guzzella L, Roscioli C, Vigano L, Saha M, Sarkar SK, Bhattacharya A (2005). Evaluation of the concentration of HCH, DDT, HCB, PCB and PAH in the sediments along the lower stretch of Hugli Estuary West Bengal, Northeast India. Environmental International 31(4):523-534. |
|
|
Henry L, Kishimba MA (2006). Pesticide residues in Nile tilapia (Oreochromis niloticus) and Nile perch (Lates niloticus) from Southern Lake Victoria, Tanzania. Environmental Pollution 140(2):348-354. |
|
|
Kasozi GN, Kiremire BT, Bugenyi FWB, Kirsch NH, Nkedi - Kizza P (2006). Organochlorine Residues in Fish and Water Samples from Lake Victoria, Uganda. Journal of Environmental Quality 35:584-589. |
|
|
Kirema-Mukasa CT (2013). Regional Fish Trade in Eastern and Southern Africa- Products and Markets. A Fish Trader's Guide Prepared No. 013. Regional Fish Trade in Eastern and Southern Africa, Ebene, Mauritius 54p. |
|
|
Kuranchie-Mensah H, Naa-Dedei PLM, Atiemo-Manukure N, Afful S, Adjei-Martey G (2011). Assessment of organochlorine pesticides and polychlorinated biphenyls levels in fishes from the Volta Lake, Ghana and their suitability for human consumption. Elixir Food Science 41:5982-5990. |
|
|
Lake Victoria Fisheries Organization(LVFO) (2013). Processing and Marketing of Small- Sized Pelagics in Eastern and Southern Africa. Working Paper No 29. Published by the European Union. Jinja, Uganda 42p. |
|
|
Liu Z, Zhang H, Tao M, Yang S, Wang L, Liu Y, Ma D, He Z (2010). OCPs in consumer fish and mollusks of Liaoning province, China: distribution and human exposure implications. Archives of Environmental Contamination and Toxicology 59:444-453. |
|
|
Madadi OV, Wandiga SO, Jumba IO (2006). The status of persistent organic pollutants in Lake Victoria catchment. In: Proceedings of the 11th World Lakes Conference. (Edited by Odada, E. O. and Daniel, O.), Kampala, Uganda, pp. 107-112. |
|
|
Mahugija JAM, Nambela L, Mmochi AJ (2018). Determination of Dichlorodiphenyltrichloroethane (DDT) and Metabolites Residues in Fish Species from Eastern Lake Tanganyika. South African Journal Chemistry 71:86-93. |
|
|
Manirakiza P, Covaci A, Nizigiymana L, Ntakimazi G, Schepens P (2002). Persistent chlorinated pesticides and polychlorinated biphenyls in selected fish species from Lake Tanganyika, Burundi, Africa. Environmental Pollution 117(3):447-455. |
|
|
Oluoch-Otiego J, Oyoo-Okoti E, Kiptoo KKG, Chemoiwa EJ, Ngugi CC, Simiyu G, Omutange ES, Ngure V, Opiyo MA (2016). PCBs in fish and their cestode parasites in Lake Victoria. Environmental Monitoring and Assessment 188(483):1-14. |
|
|
Orris PL, Kaatz CK, Asbury J (2000). Persistent Organic Pollutants and Human Health. World Federation of Public Health Associations, Washington DC. 45 p. |
|
|
Polder A, Muller MB, Lyche JL, Mdegela RH, Nonga HE, Mabiki FP, Mbise TJ, Skaare JU, Sandvik M, Skjerve E, Lie E (2014). Levels and patterns of persistent organic pollutants (POPs) in tilapia (Oreochromis sp) from four different lakes in Tanzania: Geographical differences and implications for human health. Science of the Total Environment 488(489):252-260. |
|
|
Ssebugere P, Sillanpa M, Wang P, Li Y, Kiremire BT, Kasozi GN, Zhu C, Ren D, Zhu N, Zhang H, Shang H, Zhang Q, Jiang G (2014a). Polychlorinated biphenyls in sediments and fish species from the Murchison Bay of Lake Victoria, Uganda. Science of the Total Environment 482(483):349-357. |
|
|
Ssebugere P, Sillanpa M, Kiremire BT, Kasozi GN, Wang P, Sojinu SO, Otieno PO, Zhu N, Zhu C, Zhang H, Shang H, Ren D, Li Y, Zhang Q, Jiang G (2014b). Polychlorinated biphenyls and hexachlorocyclohexanes in sediments and fish species from the Napoleon Gulf of Lake Victoria, Uganda. Science of the Total Environment 481:55-60. |
|
|
U.S. Environmental Protection Agency (USEPA) (1997). Exposure Factors Handbook General Factors. Environmental Protection Agency, Washington DC. 854 p. |
|
|
U.S. Environmental Protection Agency (USEPA) (2001). Supplemental Guidance for Developing Soil Screening Levels for Superfund Sites. Environmental Protection Agency, Washington DC. 187pp. |
|
|
U.S. Environmental Protection Agency (USEPA) (2009). Risk Assessment Guidance for Superfund. Human Health Evaluation Manual. Environmental Protection Agency, Washington DC. 291 p. |
|
|
Wang L, Jia HL, Liu XJ, Sun YQ, Yang M, Hong WJ (2013). Historical contamination and ecological risk of organochlorine pesticides in sediment core in North Eastern Chinese River. Ecotoxicology and Environmental Safety 93:112-120. |
|
|
Wenaty A, Fromberg A, Mabiki F, Chove B, Dalsgaard A, Mdegela R (2019). Persistent Organochlorine Compounds Levels in Selected Fish Species from Lake Victoria and Associated Risks to Human Health. Agriculture, Forestry and Fisheries 8(1):1-9. |
|
|
Witczak A, Tomza- Marciniak A (2010). The health risk assessment of organochlorine pesticides in smoked fish products available in Szczecin, Poland. Journal of Environmental Science and Health, Part B 45:658-665. |
|
|
Witczak A (2012). Influence of Smoking on Indicatory PCB Congeners Residues Levels in Fish Slices. Polish Journal of Food and Nutrition Sciences 62(1):31-39. |
|
|
Witczak A (2009). Effect of Heat Treatment on Organochlorine Pesticides in Selected Fish Species. Polish Journal of Food and Nutrition Sciences 59(3):231-235. |
|
|
Yi Z, Guo P, Zheng L, Huang X, Bi J (2013). Distribution of HCHs and DDTs in the soil-plant system in tea gardens in Fujian, a major tea-producing province in China. Agriculture, Ecosystem and Environment 171:19-24. |
|
Copyright © 2024 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0
