Nutritional evaluation of cashew (Anacardium occidentale, l.) nut protein concentrate and isolate
Ogunwolu, S. O.1,2*, Henshaw, F. O.2, Oguntona, B. E.2 and Afolabi, O. O.3
1Crop Processing and Utilization Division, Cocoa Research Institute of Nigeria, P.M.B. 5244, Ibadan, Oyo State, Nigeria.
2Department of Food and Human Ecology, Federal University of Agriculture, P.M.B. 2240, Abeokuta, Ogun State, Nigeria.
3Animal Nutrition Department, Institute of Agricultural Research and Training, Ibadan, Oyo State, Nigeria.
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