African Journal of
Food Science

  • Abbreviation: Afr. J. Food Sci.
  • Language: English
  • ISSN: 1996-0794
  • DOI: 10.5897/AJFS
  • Start Year: 2007
  • Published Articles: 978

Full Length Research Paper

Two withanolides from Withania somnifera (solanaceae) and activity of methanolic extracts against fungal and bacterial pathogens that affects food crops

Regina Chepkorir
  • Regina Chepkorir
  • Department of Chemistry, Egerton University, Kenya.
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Josphat Clement Matasyoh
  • Josphat Clement Matasyoh
  • Department of Chemistry, Egerton University, Kenya.
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Isabel N. Wagara
  • Isabel N. Wagara
  • Department of Biological Sciences, Egerton University, Kenya.
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  •  Received: 16 August 2016
  •  Accepted: 15 September 2016
  •  Published: 31 May 2018

How to cite this article

APA /
Chepkorir, R., Matasyoh, J. C., & Wagara, I. N. (2018). Two withanolides from Withania somnifera (solanaceae) and activity of methanolic extracts against fungal and bacterial pathogens that affects food crops. African Journal of Food Science, 12(5), 115-125.
Chicago /
Regina Chepkorir, Josphat Clement Matasyoh and Isabel N. Wagara. "Two withanolides from Withania somnifera (solanaceae) and activity of methanolic extracts against fungal and bacterial pathogens that affects food crops." African Journal of Food Science 12, no. 5 (2018): 115-125.
MLA /
Regina Chepkorir, Josphat Clement Matasyoh and Isabel N. Wagara. "Two withanolides from Withania somnifera (solanaceae) and activity of methanolic extracts against fungal and bacterial pathogens that affects food crops." African Journal of Food Science 12.5 (2018): 115-125.
DOI /
https://doi.org/10.5897/AJFS2016.1503
URL /
https://academicjournals.org/journal/AJFS/article-abstract/605359456664

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This article is published under the terms of the Creative Commons Attribution License 4.0

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