Thesis
Abstract
Thermotolerant Bacillus megaterium BRL-0101 was used to produce xylanase in batch fermentations using various fruit waste as cost effective substrates. A mineral medium based on mango peel (100 g/L) as the carbon source and yeast extract + peptone + NaNO3 (10 g/L) as the nitrogen source proved to be the most effective. A 48-h batch fermentation in this medium with a starting pH of 8.0 produced a xylanase titer of ~2,876 U/mL at the optimal fermentation temperature of 50°C. The optimal temperature, initial pH, the carbon source and its concentration, and the nitrogen sources, size of inoculum, inducer and its concentration, were identified after evaluation of multiple nutrient sources and fermentation conditions.
Key words: Xylanase, Bacillus megaterium, fermentation, mango peel.
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