Antibacterial effect of hydrosoluble extracts of garlic (Allium sativum) against Bifidobacterium spp. and Lactobacillus acidophilus
Jemma Booyens and Mapitsi S. Thantsha*
Department of Microbiology and Plant Pathology, New Agricultural Sciences building, University of Pretoria, Pretoria, 0002, South Africa.
Email: [email protected]