Biochemical screening of chocolate spot disease on faba bean caused by Botrytis fabae

Mohamed A. Mahmoud; Saleh A. Al-Sohaibani; Monira R. Al-Othman; Abeer R. M. Abd El-Aziz

doi:10.5897/AJMR11.1412

African Journal of
Microbiology Research

Abbreviation: Afr. J. Microbiol. Res.
Language: English
ISSN: 1996-0808
DOI: 10.5897/AJMR
Start Year: 2007
Published Articles: 5234

Full Length Research Paper

Biochemical screening of chocolate spot disease on faba bean caused by Botrytis fabae

Mohamed A. Mahmoud, Saleh A. Al-Sohaibani, Monira R. Al-Othman and Abeer R. M. Abd El-Aziz*

Botany and Microbiology Department, College of Science, King Saud University, Riyadh 1145, Kingdom of Saudi Arabia.
Email: abeer.ramadan7768@yahoo. com

Article Number - C0994EE24347
Vol.6(32), pp. 6122-6129 , August 2012
https://doi.org/10.5897/AJMR11.1412

Accepted: 10 July 2012
Published: 23 August 2012

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