Anti-aflatoxigenic effect of essential oils on Aspergillus Spp. isolated from pistachio in Saudi Arabia

Munirah F. Al-Gahtani; Monira R. Al-Othman; Mohamed A. Mahmoud; Abeer R. M. Abd El-Aziz

doi:10.5897/AJMR2013.5670

African Journal of
Microbiology Research

Abbreviation: Afr. J. Microbiol. Res.
Language: English
ISSN: 1996-0808
DOI: 10.5897/AJMR
Start Year: 2007
Published Articles: 5233

Full Length Research Paper

Anti-aflatoxigenic effect of essential oils on Aspergillus Spp. isolated from pistachio in Saudi Arabia

Munirah F. Al-Gahtani1, Monira R. Al-Othman1, Mohamed A. Mahmoud1, 2 and Abeer R. M. Abd El-Aziz1*

1Botany and Microbiology Department, College of Science, King Saud University, Riyadh 1145, Kingdom of Saudi Arabia. 2Plant Pathology Research Institute, ARC, Giza, Egypt.
Email: [email protected]

Article Number - FF0067D14779
Vol.7(25), pp. 3151-3159 , June 2013
https://doi.org/10.5897/AJMR2013.5670

Accepted: 05 June 2013
Published: 30 June 2013

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