African Journal of
Microbiology Research

  • Abbreviation: Afr. J. Microbiol. Res.
  • Language: English
  • ISSN: 1996-0808
  • DOI: 10.5897/AJMR
  • Start Year: 2007
  • Published Articles: 5233

Full Length Research Paper

Biotechnological potential of Candida spp. for the bioconversion of D-xylose to xylitol

Marcus Venicius de Mello Lourenço*
  • Marcus Venicius de Mello Lourenço*
  • Department of Biological Science, “Luiz de Queiroz” College of Agriculture, University of São Paulo, Piracicaba, São Paulo, 13418-900, Brazil
  • Google Scholar
Francisco Dini-Andreote
  • Francisco Dini-Andreote
  • 2. Department of Soil Sciences, “Luiz de Queiroz” College of Agriculture, University of São Paulo, Piracicaba, São Paulo, 13418-900, Brazil. 3. Department of Genetics, “Luiz de Queiroz” College of Agriculture, University of São Paulo, Piracicaba, São Paulo, 13418-900, Brazil
  • Google Scholar
Carlos Ivan Aguilar-Vildoso
  • Carlos Ivan Aguilar-Vildoso
  • Department of Genetics, “Luiz de Queiroz” College of Agriculture, University of São Paulo, Piracicaba, São Paulo, 13418-900, Brazil
  • Google Scholar
Luiz Carlos Basso
  • Luiz Carlos Basso
  • Department of Biological Science, “Luiz de Queiroz” College of Agriculture, University of São Paulo, Piracicaba, São Paulo, 13418-900, Brazil
  • Google Scholar


  •  Received: 13 January 2014
  •  Accepted: 06 May 2014
  •  Published: 14 May 2014

How to cite this article

APA /
Lourenço, M. V. de M., Dini-Andreote, F., Aguilar-Vildoso, C. I., & Basso, L. C. (2014). Biotechnological potential of Candida spp. for the bioconversion of D-xylose to xylitol. African Journal of Microbiology Research, 8(20), 2030-2036.
Chicago /
Marcus Venicius de Mello Lourenço, Francisco Dini-Andreote, Carlos Ivan Aguilar-Vildoso and Luiz Carlos Basso. "Biotechnological potential of Candida spp. for the bioconversion of D-xylose to xylitol." African Journal of Microbiology Research 8, no. 20 (2014): 2030-2036.
MLA /
Marcus Venicius de Mello Lourenccedil;o, et al. "Biotechnological potential of Candida spp. for the bioconversion of D-xylose to xylitol." African Journal of Microbiology Research 8.20 (2014): 2030-2036.