African Journal of
Microbiology Research

  • Abbreviation: Afr. J. Microbiol. Res.
  • Language: English
  • ISSN: 1996-0808
  • DOI: 10.5897/AJMR
  • Start Year: 2007
  • Published Articles: 5233

Full Length Research Paper

Aspergillus niger LMM01: A new source of glucose oxidase in Amazon

Diego Rayan T. Sousa
  • Diego Rayan T. Sousa
  • Rede de Biodiversidade e Biotecnologia da Amazônia – PPGBIONORTE – Universidade Federal do Amazonas, Av. General Rodrigo Octávio 6200, 69077-000, Manaus, Amazonas, Brasil.
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Elusiane S. Santos
  • Elusiane S. Santos
  • Laboratório de Micologia, Instituto Nacional de Pesquisas da Amazônia - INPA. Av. André Araújo 2936, 69080-97, Manaus, Amazonas, Brasil.
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Ana Claudia A. Cortez
  • Ana Claudia A. Cortez
  • Laboratório de Micologia, Instituto Nacional de Pesquisas da Amazônia - INPA. Av. André Araújo 2936, 69080-97, Manaus, Amazonas, Brasil.
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Joao Vicente B. Souza
  • Joao Vicente B. Souza
  • Rede de Biodiversidade e Biotecnologia da Amazônia – PPGBIONORTE – Universidade Federal do Amazonas, Av. General Rodrigo Octávio 6200, 69077-000, Manaus, Amazonas, Brasil.
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  •  Received: 20 April 2017
  •  Accepted: 25 May 2017
  •  Published: 14 June 2017

How to cite this article

APA /
Sousa, D. R. T., Santos, E. S., Cortez, A. C. A., & Souza, J. V. B. (2017). Aspergillus niger LMM01: A new source of glucose oxidase in Amazon. African Journal of Microbiology Research, 11(22), 955-964.
Chicago /
Diego Rayan T. Sousa, Elusiane S. Santos, Ana Cl&audia A. Cortez and  João Vicente B. Souza,. "Aspergillus niger LMM01: A new source of glucose oxidase in Amazon." African Journal of Microbiology Research 11, no. 22 (2017): 955-964.
MLA /
Diego Rayan T. Sousa, et al. "Aspergillus niger LMM01: A new source of glucose oxidase in Amazon." African Journal of Microbiology Research 11.22 (2017): 955-964.
DOI /
https://doi.org/10.5897/AJMR2017.8566
URL /
https://academicjournals.org/journal/AJMR/article-abstract/C1039F564705

Copyright © 2024 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

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