African Journal of
Pharmacy and Pharmacology

  • Abbreviation: Afr. J. Pharm. Pharmacol.
  • Language: English
  • ISSN: 1996-0816
  • DOI: 10.5897/AJPP
  • Start Year: 2007
  • Published Articles: 2288

Full Length Research Paper

Effects of methanolic tuber extract of Cyperus esculentus Linn (tiger nuts) on sub-acute liver damage in albino rats

Thelma Ebele Ihedioha
  • Thelma Ebele Ihedioha
  • Department of Veterinary Physiology and Pharmacology, Faculty of Veterinary Medicine, University of Nigeria, Nsukka, Enugu State, Nigeria.
  • Google Scholar
Rita Ifeoma Odo
  • Rita Ifeoma Odo
  • Department of Veterinary Physiology and Pharmacology, Faculty of Veterinary Medicine, University of Nigeria, Nsukka, Enugu State, Nigeria.
  • Google Scholar
Uwakwe Simon Onoja
  • Uwakwe Simon Onoja
  • Department of Nutrition and Dietetics, Faculty of Agriculture, University of Nigeria, Nsukka, Enugu State, Nigeria.
  • Google Scholar
Chinweike Emmanuel Chiwetalu
  • Chinweike Emmanuel Chiwetalu
  • Department of Veterinary Physiology and Pharmacology, Faculty of Veterinary Medicine, University of Nigeria, Nsukka, Enugu State, Nigeria.
  • Google Scholar
John Ikechukwu Ihedioha
  • John Ikechukwu Ihedioha
  • Department of Veterinary Pathology and Microbiology, Faculty of Veterinary Medicine, University of Nigeria, Nsukka, Enugu State, Nigeria.
  • Google Scholar


  •  Received: 16 May 2019
  •  Accepted: 23 August 2019
  •  Published: 30 September 2019

 ABSTRACT

This study evaluated the effects of Cyperus esculentus methanolic tuber extract (CEME) on carbon tetrachloride (CCl4)-induced sub-acute liver damage in albino rats. Dried tubers of C. esculentus were pulverized and extracted by cold maceration, using 80% methanol. Thirty albino rats, randomly assigned to 6 groups (A–F) of 5 each were used for the study. Sub-acute liver damage was induced in Groups A-E rats using intra-peritoneal injections of CCl4. Group A was treated with distilled water placebo, while Groups B, C and D were treated with 200, 400 and 800 mg/kg CEME, respectively. Group E was treated with 100 mg/kg Silymarin and Group F was also given distilled water placebo. Treatment was done orally for 15 days, after which hepatocellular integrity and liver function were evaluated. Results showed that treatment with CEME (at all doses) led to significantly lower (p<0.05) serum alanine aminotransferase and aspartate aminotransferase activities, bilirubin levels and relative liver weight of the CEME-treated groups, when compared to Group A rats. It was concluded that administration of CEME as used in the study led to significant protection of hepatocellular integrity, enhancement of hepatic excretion of bilirubin and amelioration of CCl4-induced inflammatory enlargement of the liver.

Key words: Cyperus esculentus, methanolic tuber extract, hepatoprotection, liver damage.

 


 INTRODUCTION

The liver is the largest solid organ in the body (Kuntz and Kuntz, 2006; Saukonnen et al., 2006). It is involved in the metabolism of numerous substances (including bilirubins, pophyrins,    bile    acids,    amino    acids   and   proteins, carbohydrates, lipids and lipoproteins, hormones and vitamins), biotransformation, detoxification and acid-base balance (Kuntz and Kuntz, 2006). Its multi-various functions constantly expose it to injury that may lead to different forms of liver disorders/diseases (Ihedioha, 2005; Saukonnen et al., 2006). Liver diseases have a worldwide distribution, and are a major cause of morbidity and mortality globally (Blachier et al., 2012; Lozano et al., 2012; Nwokediuko et al., 2013; Sarin and Maiwal, 2018). Diseases of the liver have been ranked the fifth most common cause of death and the second leading cause of mortality amongst all digestive diseases (Williams, 2006; Lozano et al., 2012; Rehm et al., 2013; Sarin and Maiwal, 2018). Toxic liver diseases constitute a large proportion of liver disorders/diseases, and its occurrence has been steadily increasing over the years (Suk and Kim, 2012; Rehm et al., 2013; Nwokediuko et al., 2013).

Plants constitute a large part of traditional medicines and continue to provide mankind with therapeutic remedies and novel drug leads (Gurib-Fakim, 2006; Newman and Cragg, 2012). Despite the availability of modern medicines, medicinal plants are commonly used in developing countries to meet most primary health care needs, and many people in developed countries also patronize medicinal plants-based alternative and complementary therapies (WHO, 1999; Veeresham, 2012). However, most plant species that are traditionally used as medicines have not been scientifically evaluated for efficacy and possible orthodox medical applications (WHO, 1999; Gurib-Fakim, 2006; Atanosov et al., 2015).

Cyperus esculentus is a grass-like plant in the family Cyperaceae (De Vries, 1991; Takhatajah, 1992; Coskuner et al., 2002; Dhouha et al., 2016). It is commonly known as chufa (in Spanish) (Oderinde and Tairu, 1988; Dhouha et al., 2016), other names include tiger nut, earth nut, yellow nut sedge, ground nut and rush nut (Oderinde and Tairu, 1988; Umerie et al., 1997; Coskuner et al., 2002; Oladele and Aina, 2007; Arafat et al., 2009; Sanchez-Zapata et al., 2012; Dhouha et al., 2016). Tiger nut tubers are freely growing and are eaten uncooked in their natural form (Ejoh et al., 2006). Three varieties of tiger nut tubers are available; they are yellow, black and brown varieties (Umerie et al., 1997; Okafor et al., 2003; Belewu and Abodunrin, 2006; Oladele and Aina, 2007; Arafat et al., 2009), are widely distributed in Europe and Africa including Nigeria where they are widely consumed uncooked (Oderinde and Tairu, 1988; Omode et al., 1995; Ejoh et al., 2006; Dhouha et al., 2016). Tiger nut tubers are rich in starch, fats, sugars, proteins, oleic acid, and vitamins B, C and E (Temple et al., 1990; Omode et al., 1995; Okwu, 2005; Belewu and Belewu, 2007; Dhouha et al., 2016). It has been also reported that they are rich in minerals such as phosphorous, potassium, calcium, magnesium and iron (Temple et al., 1990; Omode et al., 1995; Belewu and Belewu,  2007;   Oladele  and  Aina,  2007;  Arafat  et  al., 2009; Dhouha et al., 2016). Their antioxidant capacity is known to be relatively high because reports from previous studies have shown that they contain considerable amounts of water-soluble flavonoids and glycosides which are known natural antioxidants (Temple et al., 1990; Eteshola and Oraedu, 1996; Pietta, 2000; Oloyede et al., 2014).

For many years, the tubers of Cyperus species have been used traditionally as remedy for several diseases including hepatotoxicity (Mehta et al., 1999; Hassanein et al., 2011) and as antioxidative agent (Satoh et al., 2004). Although many researchers have worked on C. esculentus tubers, the tubers are not well utilized due to limited information on their medicinal potential and nutritional benefits (Rita, 2009; Adejuyitan, 2011; Ukwuru and Ogbodo, 2011; Oyedepo and Odoje 2014). Ameen et al. (1999) reported that oral administration of oily extracts of C. esculentus tuber significantly protected against carbon tetrachloride (CCl4)-induced hepatic damage in male albino rats. Oyedepo and Odoje (2014) reported that administration of tiger nut flour in varying percentages in rat pellets for 21 days preceding CCl4 administration exhibited a potential hepatoprotective activity against CCl4-induced hepatotoxicity in male Wister albino rats. Also, recent report by Onuoha et al. (2017) showed that oral administration of tiger nut based nutri-milk to rats preventively ameliorated acetaminophen-induced hepatotoxicity. There is no information in available literature on the effects of methanolic tuber extract of C. esculentus on sub-acute liver damage, hence the present study which evaluated the effects of methanolic tuber extract of C. esculentus Linn on CCl4-induced sub-acute liver damage in albino rats.

 


 MATERIALS AND METHODS

Drugs, chemicals, clinical chemistry assay kits and equipment

Methanol, carbon tetrachloride (CCl4) and silymarin were obtained from Sigma-Aldrich, St. Louis, Missouri, USA. Thiopentone sodium was obtained from Chandra Bhagat Pharma Pvt., Ltd., Mumbai, India. The assay kits for clinical biochemistry evaluation of alanine aminotransferase (ALT), aspartate aminotransferase (AST), and alkaline phosphatase (ALP) activities, and levels of total proteins, total cholesterol and albumin in serum were procured from Quimica Clinica Aplicada (QCA), Spain. The test kit for the assay of total bilirubin in serum was procured from Randox Laboratories Ltd, County Antrim, United Kingdom. All the clinical chemistry determinations were done using the CHEM5V3® Semi-automated Clinical Chemistry Analyzer (Erba Diagnostics, Manheim, Germany). Other routine reagents and chemicals used for the study were of analytical grade.

Collection of tiger nut tubers, identification and preparation of extract

Fresh yellow tubers of C. esculentus (Figure 1) were collected  from Nsukka in Enugu State, Nigeria, in March 2016. The tubers were identified by a Botanist (Mr. A.O. Ozioko) at the Department of Botany, University of Nigeria, Nsukka. They were washed, allowed to dry under shade, and ground into powder. Eighty percent (80%) methanol was added to 1000 g of the powdered tubers and the resulting mixture was shaken intermittently at 2 h interval for 48 h. After that period, the mixture was filtered and concentrated to dryness using a rotary evaporator (Buchi, Switzerland), and referred to as C. esculentus methanol tuber extract (CEME).

 

 

Experimental animals

Thirty adult male albino rats (Rattus norvegicus) weighing between 200-250 g, were used for the study. They were kept in clean cages in the laboratory Animal House of the Department of Veterinary Physiology and Pharmacology, University of Nigeria, Nsukka, at room temperature of 23- 29°C, and acclimatized for 2 weeks before the commencement of the study. The albino rats were fed commercial rat pellets; product of Grand Cereals Nig. Ltd, Jos, Nigeria, and clean drinking water  ad libitum. The ethical guidelines governing the use of animals for laboratory experiment were strictly adhered to (Zimmermann, 1983; Ward and Elsea, 1997). The protocol for the laboratory animal study was approved by the Faculty of Veterinary Medicine Experimental Animal Ethics Committee, University of Nigeria, Nsukka.

Evaluation of the effects of CEME on CCl4-induced sub-acute liver damage

The albino rats were randomly assigned to six groups (A – F) of five rats   per   group.   Sub-acute   liver   damage  was  induced  in  rats  in Groups A – E by intra-peritoneal injection of 1 ml/kg body weight  CCl4 in equal volume of olive oil (50 % volume/volume) on day 0, and after every 72 h (3 days) for 12 days (Singh et al., 2012). Group A rats were given 10 ml/kg distilled water as placebo (negative control), Groups B, C and D rats were treated with 200, 400 and 800 mg/kg CEME respectively, Group E rats were treated with 100 mg/kg Silymarin (a known hepatoprotective drug) as positive control, Group F rats were given 10 ml/kg distilled water as placebo (normal control). The treatment with CEME and Silymarin started a day after the initial CCl4 injection and was done orally twice daily for 15 days. On day 15, blood samples for clinical chemistry assay were collected from the albino rats using the orbital technique (Bolliger and Everds, 2010).

The blood samples were allowed to stand at room temperature for 45 min to clot, they were then centrifuged at 3000 revolutions per minute for ten minutes using a table centrifuge (Jenalab Medical, England). The serum was harvested and used immediately for serum biochemistry assay following standard procedures.

The serum ALT and AST activities were determined using the QCA ALT and AST test kits, based on the Reitman and Frankel colorimetric method (Reitman and Frankel, 1957; Colville, 2002). The ALT in the serum sample and standard catalyzed the reaction of L-alanine and alpha-ketoglutaric acid to form pyruvic acid and L-glutamic acid, while the AST catalyzed the reaction of L-aspartic acid with alpha- ketoglutaric acid to form oxaloacetic acid and L-glutamic acid. These ketonic acids produced were reacted with 2-4, dinitrophenyl hydrazine to form a corresponding coloured hydrazone. The optical density of the coloured hydrazone was then measured at 505 nm wavelength using the semi-automated analyzer, and ALT/AST activity quantified. Serum ALP activity was assayed using the QCA alkaline phosphatase test kit, which is based on the phenolphthalein monophosphate method (Klein et al, 1960; Colville, 2002). In the  method,  alkaline  phosphatase  in  the serum and a standard (containing 30 IU/L alkaline phosphatase) hydrolyzed a colourless substrate of phenolphthalein monophosphate giving rise to phosphoric acid and phenolphthalein which at alkaline pH turned into a pink colour. The optical density of the pink coloured solution was measured at 546 nm wavelength using the semi-automated analyzer, and the alkaline phosphatase activity quantified.

Serum total protein levels were determined using the QCA total protein test kit based on the direct Biuret method (Lubran, 1978; Johnson, 2008). This procedure involved a reaction of the proteins in the serum samples and a standard (containing 5 g/dl of proteins) with copper ions in the Biuret reagent in an alkaline medium, which resulted in the formation of a stable coloured complex. The optical density of the coloured complex was measured at 546 nm wavelength using the semi-automated analyzer, and the serum total protein quantified. The serum albumin was assayed using the QCA albumin test kit, which is based on the bromocresol green method (Doumas and Peters, 1997; Johnson, 2008). This procedure involved the reaction of the albumin in the serum samples and standard (containing 5 g/dl of albumin) with bromocresol reagent at acid pH to form a coloured complex. The optical density of the coloured complex was measured at 630 nm wavelength using the semi-automated analyzer, and serum albumin level quantified. The globulin levels were calculated by subtracting the serum albumin levels from the total protein levels (Johnson, 2008). The serum total cholesterol levels were determined using the QCA total cholesterol test kit, which is based on the enzymatic colorimetric method (Allain et al., 1974; Rifai et al., 2008). In this procedure, total cholesterol in the serum samples and a standard (containing 200 mg/dl of cholesterol) was enzymatically hydrolyzed by cholesterol esterase and further oxidized by cholesterol oxidase contained in the QCA total cholesterol working reagent. The reactions led to formation of a coloured quinonic derivative. The optical density of the coloured quinonic solution was measured at 505 nm wavelength using the semi-automated analyzer, and total serum cholesterol quantified. The serum total bilirubin levels in the serum samples were assayed using the Randox® bilirubin test kit (Randox Laboratories Ltd, County Antrim, United Kingdom), which is based on the Jendrassik and Grof method (Doumas et al., 1973; Higgins et al., 2008). In this determination, the serum samples were reacted with diazotized sulfanilic acid in the presence of caffeine to produce an azopigment, and their optical densities were measured at 578 nm using the semi-automated analyzer, and the total serum bilirubin quantified. After blood sample collection, the rats were sacrificed by euthanizing them with intra-peritoneal injection of 250 mg/kg thiopentone   sodium   and   confirmatory  exsanguinations  (AVMA, 2013). The liver of each rat was carefully dissected and weighed, and the relative liver weight was calculated.  

Data analysis

The clinical biochemistry data were subjected to one way analysis of variance (ANOVA) using the SPSS software (version 16). The least significant difference procedure was used to separate variant means, post-hoc. Probability less than 0.05 was accepted as significant, and a summary of the results were presented as means ± standard error, in tables.

 

 

 

 

 


 RESULTS

Plant extraction

Plant extraction yielded golden brown coloured CEME, which was soluble in water with percentage yield of 25.43% weight/weight.

Effects of CEME on CCl4-induced sub-acute liver damage

The mean serum ALT activity of the Group A rats was more than four times that of Group F rats, while that of Groups B, C, D and E rats were about 1.5 times to 2 times that of Group F rats (Table 1). The serum ALT activity of the Groups B, C, D and E rats were significantly lower (P < 0.05) than that of Group A, and were not significantly different (P > 0.05) from that of Group F rats (Table 1). The mean serum AST activity of the Group A rats was more than 3 times that of Group F rats, while that of Groups B, C, D and E were about double that of Group F (Table 1). The serum AST of Groups B, C, D and E were significantly lower (P < 0.05) than that of Group A, and were also significantly higher (P < 0.05) than that of Group F rats (Table 1). The mean serum ALP activity of the Group A  rats  was  significantly higher (P < 0.05) than that of Groups E and F, but there were no significant differences (P > 0.05) between the serum ALP activity of the treated groups (B, C and D) and all other groups (Table 1).

 

 

The mean serum total protein levels of the rats in Groups A and B were significantly lower (P < 0.05) than that of rats in Groups E and F, but there were no significant differences (P > 0.05) between the serum total proteins of rats in Groups C, D and other rat groups (Table 2). The mean serum albumin levels of rats in group A were significantly lower (P < 0.05) than that of rats in Group F, but there were no significant differences (P > 0.05) between the serum albumin levels of rats in Groups B, C, D and E and all other groups (Table 2). There were no significant variations (P > 0.05) between the serum globulin (Table 2) and total cholesterol (Table 3) levels of rats in all the groups. The mean serum total bilirubin levels of the Group A rats was significantly (P < 0.05) higher than that of Groups B, D and F, while that of rats in Group F was significantly lower (P < 0.05) than that of all other groups (Table 3). The relative liver weight of  the  Group  A  rats  was  significantly higher (P < 0.05) than that of rats in Groups C, D, E and F, while that of rats in Group F was significantly lower (P < 0.05) than that of rats in all other groups (Table 3). 

 

 

 

 

 


 DISCUSSION

The comparatively higher serum enzyme activity of ALT, AST and ALP in all the groups that were given CCl4 shows that CCl4 induced liver damage by altering the integrity of the  hepatocytes and affecting liver function adversely (Mukherjee, 2003; Kim et al., 2010). The alteration of serum ALT, AST and ALP activity levels implied that CCl4 caused damage to the liver hepatocytes. Elevation in serum transaminases (AST and ALT) is a biomarker of hepatocellular necrosis and hepatotoxicity (Friedman et al., 1996). The elevated levels of ALT, AST and ALP as recorded in this study validates the reports of Nishigaki et al. (1992), Ameen et al. (1999), Raja et al. (2007), Shafaq et al. (2009) and Oyedepo and Odoje (2014), who also reported elevated levels of these hepatic enzymes in  serum  of  albino  rats given hepatotoxic doses of CCl4.

The administration of CEME (at all doses) protected liver function of the rats whose livers were damaged with CCl4 by protecting their hepatocellular integrity, and in this case CEME administered at 800 mg/kg, compared favourably with Silymarin (a standard hepatoprotective drug). The ability of administered CEME to protect hepatocellular integrity as recorded in this study agrees with the reports of Ameen et al. (1999), Farok et al. (2011) and Onuoha et al. (2017) who reported significant decreases in ALT and AST in rats treated with oily extracts of C. esculentus tuber, aqueous extract of C. esculentus tuber, and tiger nut milk, respectively. Oyedepo and Odoje (2014) reported a marked decline in ALT, AST and ALP in rats pretreated with varying percentages of tiger nut floor in rat pellets for 21 days preceding CCl4 administration. In vitro studies on the hepatoprotective activity of solvent-free microwave extract of C. esculentus also showed that the IC50 of the essential oil content of C. esculentus tubers on monolayers of rat hepatocytes was > 1000 µg/ml, and exhibited hepatoprotection at 18.5 µg/ml (Hassanein et al., 2011). The ability of CEME to protect hepatocellular integrity in this present study may be due to hepatocyte membrane stabilization by active phytochemicals like flavonoids and water soluble glycosides which are reported constituents of C. esculentus tubers (Temple et al. 1990; Eteshola and Oraedu, 1996; Oloyede et al., 2014), and which are well known natural antioxidants (Temple et al., 1990; Pietta, 2000; Satoh et al., 2004; Oloyede et al., 2014). Since free radicals play important role in CCl4-induced liver damage, it is believed that compounds that neutralize such radicals may have hepatoprotective properties. Other natural products that possess antioxidant properties have also been reported to protect against CCl4-induced hepatotoxicity (Hsiao et al., 2003).

The depletion of serum total proteins and albumins in rats that were given CCl4 is also an indication of liver dysfunction associated with CCl4 administration (Navarro and Senior, 2006). Serum albumin is the major protein in the blood synthesized by the liver. It is a clinically useful marker of hepatic synthetic function (Friedman et al., 1996). The administration of CCl4 in this study adversely affected hepatic synthesis of albumins, and treatment with CEME led to slight elevation of serum total protein and albumin of the treated rats. Chukwuma et al. (2010) and Hwang (2004) reported increases in the level of serum total proteins and albumins in rats treated with aqueous extract of C. esculentus tuber. Protein synthesis stimulation has been recognized as a hepatoprotective mechanism. It helps to accelerate the process of regeneration and the production of replacement liver cells (Rip et al, 1985; Tadeusz et al., 2001).

The lack of significant variations in the serum globulin, and total cholesterol levels among the groups shows  that CCl4 administration and CEME treatment had no effects on these parameters. The significantly lower serum bilirubin of rats in groups B and D suggests that treatment with 200 and 800 mg/kg enhanced hepatic excretion of bilirubin which was adversely affected by CCl4 administration. Bilirubin is a diagnostic marker of liver and blood disorders, it is the end product of the breakdown of haemoglobin (Singh et al., 2011). Damage to the liver cells causes impairment of bilirubin excretion, thus causing accumulation of bilirubin in the blood and extracellular fluid (Singh et al., 2011). The effect of CEME administration on serum total bilirubin in this present study agrees with the reports of Amani et al. (2012) on extracts of a related plant, C. alternifolius. The higher relative liver weight of rats in groups A and B shows that the liver was enlarged as a result of inflammation due to damage to the liver cells caused by CCl4 (Bukhsh et al., 2014), and the results obtained from this study showed that treatment with the CEME at 400 and 800 mg/kg, and Silymarin at 100 mg/kg was able to significantly reduce the inflammatory enlargement which was induced by CCl4 administration.

 

 


 CONCLUSION

From the results obtained from this study, it was concluded that the administration of C. esculentus methanolic tuber extract to albino rats whose livers were experimentally damaged with CCl4, protected hepatocellular integrity, enhanced hepatic bilirubin excretion and ameliorated inflammatory enlargement of the liver, and its hepatoprotective effects compared effectively with a standard hepatoprotective drug (Silymarin). These findings imply that C. esculentus methanolic tuber extract is hepatoprotective against carbon tetrachloride-induced liver damage.

 


 CONFLICT OF INTERESTS

The authors have not declared any conflict of interests.

 


 ACKNOWLEDGEMENT

The authors appreciate the laboratory support of the biomedical research support unit of the Foundation for Education and Research on Health, Nsukka, Nigeria, for the clinical biochemistry assay.

 



 REFERENCES

Adejuyitan JA (2011). Tiger nut processing: its food uses and health benefits. American Journal of Food and Technology 6(3):197-201.
Crossref

 

Allain CC, Poon LS, Chan CS, Richmond W, Fu PC (1974). Enzymatic determination of total cholesterol. Clinical Chemistry 20(4):470-475.

 

Amani S, Awaad GA, Soliman DF, El- Sayed ODE, Saleh IA (2012). Hepatoprotective activity of Cyperus alternifolius on carbon tetrachloride-induced hepatotoxicity in rats. Pharmaceutical Biology 50(2):155-161.
Crossref

 

Ameen A, El Eraky WI, Yassin NAZ (1999). Cyperus esculentus oily extracts in liver damage. Journalof Egyptian Society of Pharmacology and Experimental Therapeutics 18(1):33-41.

 

Arafat SM, Gaafar AM, Basuny AM, Nassef SL (2009). Chufa tubers (Cyperus esculentus L.): As a new source of food. World Applied Sciences Journal 7:151-156.

 

Atanosov AG, Waltenberger B, Pferschy-Wenzig E, Linder T, Wawrosch C, Uhrin P, Temml X, Wang L (2015). Discovery and resupply of pharmacologically active plant-derived natural products: A review. Biotechnology Advances 33(8):1582-1614.
Crossref

 

American Veterinary Medical Association (AVMA) (2013). AVMA guidelines for the euthanasia of animals: 2013 edition. American Veterinary Medical Association (AVMA), Illinois, USA, pp. 48-50

 

Belewu MA, Abodunrin OA (2006). Preparation of Kunnu from unexploited rich food source: Tiger nut (Cyperus esculentus). World Journal of Diary and Food Sciences 1:19-21.

 

Belewu MA, Belewu KY (2007). Comparative physico-chemical evaluation of tiger nut, soybean and coconut milk sources. International Journal of Agriculture and Biology 5:785-787.

 

Blachier M, Leleu H, Peck-Radosavljevic M, Valla D, Roudot-Thoraval F (2012). The burden of liver disease in Europe: A review of available epidemiological data. Journal of Hepatology 58:593-608.
Crossref

 

Bolliger AP, Everds NE (2010). Hematology of laboratory rodents: mouse (Mus musculus) and rat (Rattus norvegicus). In: Weiss DJ, Wardrop KJ. (Eds.). Schalm's Veterinary Hematology. 6th ed.,Wiley-Blackwell, Iowa pp. 852-862.

 

Bukhsh E, Malik SA, Ahmad SS, Erum S (2014). Hepatoprotective and hepatocurative properties of alcoholic extract of Carthamus oxyacantha seeds. African Journal of Plant Sciences 8(1):31-41.
Crossref

 

Chukwuma ER, Obioma N, Cristopher OL (2010). The phytochemical composition and some biochemical effects of Nigerian tiger nut (Cyperus esculentus l) tuber. Pakistan Journal of Nutrition 9(7):709-715.
Crossref

 

Colville J (2002). Blood Chemistry. In: Hendrix C.M. (ed). Laboratory Procedures for Veterinary Technicians, 4th edn St Louis, Mosby, pp. 75-103.

 

Coskuner Y, Ercan R, Karababa E, Nazlican AN (2002) Physical and chemical properties of chuta (Cyperus esculentus L.) tubers grown in the Cukurova region of Turkey. Journal of the Science of Food and Agriculture 82:625-632.
Crossref

 

De Vries FT (1991). Chufa (Cyperus esculentus, Cyperaceae): A Weedy Cultivar or a Cultivated Weed? Economic Botany 45:27-37.
Crossref

 

Dhouha K, Diana AA, Mokhtar Z, Iciar A (2016). Review on Cyperus esculentus: from food safety to pharmacotherapeutics. International Journal of Pharmaceutics 6(2):71-81.

 

Doumas BT, Perry BW, Sasse EA, Straumfjord JV (1973). Standardization in bilirubin assays: evaluation of selected methods and stability of bilirubin solutions. Clinical Chemistry 19:984-993.

 

Doumas BT, Peters T (1997). Serum and urine albumin: a progress report on their measurement and clinical significance. Clinica Chimica Acta 258(1):3-20.
Crossref

 

Ejoh RA, Jomdi D, Njouenkeu R (2006). Characteristics of tiger nut (Cyperus esculentus) tubers and their performance in the production of a milky drink. Journal of Food Processing and Preservation 30:145-163.
Crossref

 

Eteshola E, Oraedu AC (1996). Fatty acids composition of Tiger nut tubers (Cyperus esculentus L), baobab seeds (Adansonia digitata L.) and their mixtures. Journal of the American Oil Chemists' Society 73:255-257.
Crossref

 

Farok MA, Atiat ME, Usama EM, Yassier ME, Rasha HH (2011). Studies of effect of using saffron, Cyperus, honeybee and their combination on rats suffering from hyperlipidemia (II). The 6th Arab and 3rd Intentional Annual Scientific Conference.

 

Friedman LS, Martin P, Munoz SJ (1996). Liver function tests and the objective evaluation of the patient with liver diseases. In: Zakin D, Boyer TD (eds). Hepatology: A Textbook of Liver Diseases. 3rd edn.WB Saunders, Philadelphia, pp. 791-833.

 

Gurib-Fakim A (2006). Medicinal plants: Traditions of yesterday and drugs of tomorrow. Molecular Aspects of Medicine 27:1-93.
Crossref

 

Hassanein HD, Nazif NM, Aboutabl EA, Hammouda FM (2011). Solvent-Free microwave extraction and hepatoprotective activity of Cyperus esculentus L. Journal of Applied Sciences Research 7(12):2455-2461.

 

Higgins T, Beutler E, Doumas BT (2008). Bilirubin. Analytical Methodology - Serum bilirubin. In: Burtis, CA, Ashwood ER, Bruns DE (eds.), Tietz Fundamentals of Clinical Chemistry. 6th edn. Saunders Elsevier, Missouri, pp. 524-525.

 

Hsiao G, Shen MY, Lin KH, Lan MH, Wu LY, Chou DS (2003). Antioxidative and hepatoprotective effects of Antrodia camphorate extract. Journal of Agricultural and Food Chemistry 51:3302-3308.
Crossref

 

Hwang E (2004). The effects of feeding of tubers of Cyperus esculentus on growth and hematological changes in rats. Journal of Veterinary Clinics 21(3): 259-263.

 

Ihedioha JI (2005). The liver and biliary system: Toxic hepatic injury. In: Ihedioha JI, Chineme CN (eds). Fundamentals of Systemic Veterinary Pathology, Volume 2. Great AP Express Publishers Ltd, Nsukka, Nigeria. pp. 206-251.

 

Johnson AM (2008). Amino acids and proteins. In: Burtis CA, Ashwood ER, Bruns DE (eds), Tietz Fundamentals of Clinical Chemistry. 6th edn. Saunders Elsevier, Missouri, pp. 206-316.

 

Kim H, Joon-Ki K, Jun-Ho C, Joo-Yeon J, Woo-Yong O, Dong CK (2010). Hepatoprotective effect of pinoresinol on carbon tetrachloride-induced hepatic damage in mice. Journal of Pharmacological Science 112:105-112.
Crossref

 

Klein B, Read PA, Babson AL (1960). Rapid method for the quantitative determination of serum alkaline phosphatase. Clinical Chemistry 6:269-275.

 

Kuntz E, Kuntz HD (2006). Hepatology, principles and practice, 2nd edn. Springer Medizin Verlag, Germany, pp. 14-71.

 

Lozano R, Naghavi M, Foreman K, Lim S, Shibuya K, Aboyans V (2012). Global and regional mortality from 235 causes of death for 20 age groups in 1990 and 2010: a systematic analysis . Global Burden of Disease Study 2010. Lancet 380:2095-2128.

 

Lubran MM (1978). The measurement of total serum proteins by the Biuret method. Annals of Clinical and Laboratory Sciences 8(2):106-110.

 

Mehta RS, Shanka MB, Geetha M, Saluja AK (1999). Evaluation of Cyperus rotundus for hepatoprotective activity. Indian Journal of Natural Product 15(1):13-17.

 

Mukherjee PK (2003). Plant products with hypercholesterolemic potentials. In: Taylor, SL. (Ed.), Advance in Food and Nutrition Research, 47th ed. Elsevier Science, USA, pp. 277-338.
Crossref

 

Navarro VJ, Senior JR (2006). Drug-related hepatotoxicity. New England Journal of Medicine 354:731-739.
Crossref

 

Newman DJ, Cragg GM (2012). Natural products as sources of new drugs over the 30 years from 1981-2010. Journal of Natural Products 75:311-335.
Crossref

 

Nishigaki I, Kuttan R, Oku H, Ashoori F, Abe H, Yagi K (1992). Suppressive effect of curcumin on lipid peroxidation induced in rats by carbon tetrachloride or Co60 irradiation. Journal of Clinical Biochemistry and Nutrition 13:23-29.
Crossref

 

Nwokediuko SC, Osuala PC, Uduma UV, Onwuka CC, Mesigo C (2013). Pattern of liver disease admissions in a Nigerian tertiary hospital. Nigerian Journal of Clinical Practice 16(3):339-342.
Crossref

 

Oderinde RA, Tairu OA (1988). Evaluation of the properties of yellow nut sedge (Cyperus esculentus) tuber oil. Journal of Agricultural and Food Chemistry 28:233-237.
Crossref

 

Okafor JNC, Mordi JI, Ozumba AU, Solomon HM , Olatunji O (2003). Preliminary studies on the characterization of contaminants in tiger nut (yellow variety). Proceedings of 27th annual Conference of the Nigerian Institute of Food Science and Technology (NIFST), pp. 210-211.

 

Okwu DE (2005). Phytochemical, vitamin and mineral contents of two Nigerian medicinal plants. International Journal of Molecular Medicine and Advance Sciences 1(4):375-381.

 

Oladele AK, Aina JO (2007). Chemical composition and functional properties of flour produced from two varieties of tiger nut (Cyperus esculentus). African Journal of Biotechnology 6:2473-2476.
Crossref

 

Oloyede GK, Abimbade SF, Nwabueze CC (2014). Antioxidant and toxicity screening of extracts obtained from Cyperus esculentus. Academia Arena 6(1):77-83.

 

Omode A, Fatoki O, Olaogun KA (1995). Physico-chemial properties of some under-exploited and non-conventional oil seed. Journal of Agricultural and Food Chemistry 11:50-53.
Crossref

 

Onuoha NO, Ogbusua NO, Okorie AN, Ejike CECC (2017). Tiger nut (Cyperus esculentus L.) 'milk' as a potent 'nutri-drink' for the prevention of acetaminophen-induced hepatotoxicity in a murine model. Journal of Intercultural Ethnopharmacology 6(3):290-295.
Crossref

 

Oyedepo TA and Odoje OF (2014). Hepato-protective activities of tiger nut (Cyperus esculentus) against hepatotoxicity induced by carbon tetrachloride in rats. Research and Reviews Journal of Pharmacology and Toxicology 2(4):37-41.

 

Pietta PG (2000). Flavonoids as anti-oxidants. Journal of Natural Product 63:1035-1042.
Crossref

 

Raja S, Ahmed N, Kumar V, Mukherjee K, Bandyopadhyan A, Mukherjee KP (2007) Antioxidant effect of Cytisus scoparius against carbon tetrachloride treated liver injury in rats. Journal of Ethnopharmacology 109:41-47.
Crossref

 

Rehm J, Somokhvalov AV, Shield KD (2013). Global burden of alcoholic liver diseases. Journal of Hepatology 59:160-168.
Crossref

 

Reitman S, Frankel S (1957). A colorimetric method for determination of serum glutamic oxaloacetic and glutamic pyruvic transaminases. American Journal of Clinical Pathology 28:56-62.
Crossref

 

Rifai N, Warnick GR, Remaley AT (2008). Analysis of lipids, lipoproteins and apolipoproteins. In: Burtis CA, Ashwood ER and Bruns DE (eds), Tietz Fundamentals of Clinical Chemistry. 6th edn. Saunders Elsevier, Missouri pp. 422-427.

 

Rip JW, Rupar CA, Ravi K, Carroll KK (1985). Distribution, metabolism and function of dolichol and polyprenols. Progress in Lipid Research 24:269-309.
Crossref

 

Rita ES (2009). The use of tiger nut (Cyperus esculentus), cow milk and their composite as substrates for yoghurt production. Pakistan Journal of Nutrition 6:755-758.
Crossref

 

Sanchez-Zapata E, Fernandez-Lopez J, and Perez-Alvarez JA (2012). Tiger Nut (Cyperus esculentus) commercialization: Health aspects, composition, properties, and food applications. Comprehensive Reviews in Food Science and Food Safety 11:366-377.
Crossref

 

Sarin SK, Maiwal R (2018). Global Burden of Liver Disease: A True Burden on Health Sciences and Economies. World Gastroenterology Organization.

 

Satoh A, Yokozawa T, Cho EJ, Okamoto T, Sei Y. (2004). Antioxidative effects related to the potential anti-aging properties of the Chinese prescription Kangen-karyu and Carthami Flos in senescence-accelerated mice. Archives of Gerontology and Geriatrics 39(1):69-82.
Crossref

 

Saukkonen JJ, Cohn DL, Jasmer RM, Schenker S, Jereb JA (2006). An Official ATS Statement: Hepatotoxicity of antituberculosis therapy. American Journal of Respiratory and Critical Care Medicine 174:935-952.
Crossref

 

Shafaq N, Nayab R, Madiha Q, Tabassum M (2009). Reduction of carbon tetrachloride-induced rat liver injury by coffee and tea. Pakistan Journal of Nutrition 8(4):452-458.
Crossref

 

Singh A, Bhat TK, Sharma OP (2011). Clinical biochemistry of hepatotoxicity. Journal of Clinical Toxicology S4:1-19.

 

Singh R, Kumar S, Rana AC, Sharma N (2012). Different models of hepatotoxicity and related liver diseases: a review. International Research Journal of Pharmacy 3(7):86-95.

 

Suk KT, Kim DJ (2012). Drug-induced liver injury: present and future. Clinical and Molecular Hepatology 18:249-257.
Crossref

 

Tadeusz J, Teresa J, Krzysztof N (2001). The role of polyprenol in modulation of physical properties of model membranes. Current Topics in Biophysics 25:33-38.

 

Takhatajah A (1992). Angiosperms (the flowering plants).in the new Encyclopedia Britannica, Macropaedia, 13 (15 edn.), Encyclopedia Britannica, Chicago pp. 596-610.

 

Temple VJ, Ojobe TO, Kapu MM (1990). Chemical analysis of tiger nut (Cyperus esculentus). Journal of the Science of Food and Agriculture 50:261-263.
Crossref

 

Ukwuru MU, Ogbodo AC (2011). Effect of processing treatment on the quality of tiger nut milk. Pakistan Journal of Nutrition 10(1):95-100.
Crossref

 

Umerie SC, Okafor EP, Uka AS (1997). Evaluation of the tubers and oil of Cyperus esculentus. Bioresource Technology 61:171-173.
Crossref

 

Veeresham C (2012). Natural products derived from plants as a source of drugs. Journal of Advanced Pharmaceutical Technology and Research 3(4):200-201.
Crossref

 

Ward JW, Elsea JR (1997). Animal case and use in drug fate and metabolism. Methods and Techniques Vol. 1. Edward RG and Jean LH (eds), Marcel Dekker, New York, pp. 372-390.

 

World Health Organization (WHO) (1999). Monographs on Selected Medicinal Plants. Volume 1. WHO, Geneva, Switzerland, pp. 1- 4

 

Williams R (2006). Global challenges in liver diseases. Hepatology 44(3):521-526.
Crossref

 

Zimmermann M (1983). Ethical guidelines for investigations of experimental pain in conscious animals. Pain 16(2):109-110.
Crossref

 




          */?>