Full Length Research Paper
References
|
Adhikari D, Joshi SL, Thapa RB, Pandit V, Sharma DR (2020). Fruit fly management in Nepal: A case from plant clinic. Journal of Biological Control 34(1):8-14. |
|
|
Amwata DA (2020). Situational analysis study for the agriculture sector in Kenya. |
|
|
Bahar NH, Sanjaya M, Van Vianen J, Alexander P, Ickowitz A, Sunderland T (2020). Meeting the food security challenge for nine billion people in 2050: Environmental Change 6(62):102 -256. |
|
|
Bentley J, Boa E, Almendras F, Franco P, Antezana O, Díaz O, Franco J, Villarroel J (2011). How farmers benefit from plant clinics: An impact study in Bolivia. International Journal of Agricultural Sustainability 9(3):393-408. |
|
|
Bourne MA, Gassner P, Makui A, Muller J, Muriuki. (2017). A NetworkPerspectiveFillinga Gap in Assessment of Agricultural Advisory System Performance. Journal of Rural Studies 50:30-44 |
|
|
Bolt J, Duku C, Groot A, Demissie T, Recha J (2019). Potato Kenya: Climate change risks and opportunities. |
|
|
Chamedjeu RR (2018). Prospecting for biological control agents against Ralstonia solanacearum in potato. Doctoral dissertation, JKUAT-PAUSTI. |
|
|
Danielsen S, Matsiko FB (2016). Using a plant health system framework to assess plant clinic performance in Uganda. Food Security 8(2):345-359 |
|
|
Danielsen S, Mur R, Kleijn W, Wan M, Zhang Y, Chulu B, Posthumus H (2020). Assessing information sharing from plant clinics in China and Zambia through social network analysis. The Journal of Agricultural Education and Extension 26(3):269-289. |
|
|
Devaux A, Goffart JP, Petsakos A, Kromann P, Gatto M, Okello J, Hareau G (2020). Global food security, contributions from sustainable potato agri-food systems. Springer, Cham, pp. 3-335. |
|
|
Gebru H, Mohammed A, Dechessa N, Belew D (2017). Assessment of Production Practices of Smallholder Potato (Solanum tuberosum L.) Farmers in Wolaita Zone, South Ethiopia. Agriculture and Food Security 6(1):1-11. |
|
|
Ghiasi R, Allahyari MS, Damalas CA, Azizi J, Abedi M (2017). Crop protection services by plant clinics in Iran: An evaluation through rice farmers' satisfaction. Elsevier 98:191-197. |
|
|
Ghosh S, Taron A, Williams F (2019). The impact of plant clinics on the livelihoods of Bangladeshi farmers. CABI Study Brief 29: Impact 29(8). |
|
|
Giordano M, Barron J, Ünver O (2019). Water scarcity and challenges for smallholder agriculture. In Sustainable Food and Agriculture. Academic Press 75-94. |
|
|
Food and Agriculture Organization (FAO) (2019). The Potato Sector. Available at https://www.potatopro.com/world/potato-statistics (verified 30 April 2019). Food and Agriculture Organization of the United Nations, Rome, Italy |
|
|
FAOSTAT (2019). Food and Agricultural Organization of the United Nations. FAO Statistical Database. |
|
|
International Potato Centre (CIP) (2020). Potato Facts and figures. |
|
|
Jowi EO (2018). Evaluation of Effectiveness of Communication Channels Used to Create Awareness About Plant Clinics: Case of Kiambu County, Kenya. Doctoral dissertation, University of Nairobi. |
|
|
Kalimba UB, Culas RJ (2020). Climate Change and Farmers' Adaptation: Extension and Capacity Building of Smallholder Farmers in Sub-Saharan Africa. In: Venkatramanan V., Shah S., Prasad R. (eds) Global Climate Change and Environmental Policy, pp. 379-410. Springer, Singapore. |
|
|
Kamau PN (2019). Effect of Farm Inputs and Smallholder Farmer Characteristics on Irish Potato (Solanum Tuberosum L.) Production Technical Efficiency in Molo Sub County, Nakuru County, Kenya (Doctoral dissertation, Chuka University. |
|
|
Kamau PN, Gathungu GK, Mwirigi RN (2020b). Technical Efficiency of Irish Potato (Solanum tuberosum L.) Production in Molo Sub County, Kenya. Asian Journal of Advances in Agricultural Research 13(3):1-9. |
|
|
Kansiime MK, Mugambi I, Migiro L, Otieno W, Ochieng J (2020). Farmer participation and motivation for repeat plant clinic use?: Implications for delivery of plant health advice in Kenya plant clinic use?: Cogent Environmental Science 6(1):1-19. |
|
|
Kenya National Bureau of Statistics (KNBS) (2018). Economic survey, 2018. Nairobi. |
|
|
Kenya National Bureau of Statistics (2019). Kenya Population and Housing Census Volume 1:Population by County and Sub-County. |
|
|
Kingiri A (2020). Agricultural advisory and extension service approaches and inclusion in reaching out to Kenyan rural farmers. African Journal of Science, Technology, Innovation and Development 13(7):797-806. |
|
|
Maingi FM, Mbuvi HM (2020). The Effect of potassium dosage on selected growth parameters and yield response modeling on potatoes grown in Molo, Kenya. Journal of Scientific Agriculture pp. 101-107. |
|
|
Maingi FM, Mbuvi HM, Abdulhameed A (2020). Physical-Chemical Characterization of Soils in Selected Potato Growing Areas of Molo, Nakuru County Kenya. 13Th International Conference. |
|
|
Maina AM (2014). The influence of training extension workers on farm productivity: a case study of Agra- Nairobi County, Kenya. (Masters Thesis University of Nairobi). |
|
|
Mburu H, Cortada L, Mwangi G, Gitau K, Kiriga A, Kinyua Z (2018). First report of potato cyst nematode Globodera pallida infecting potato (Solanum tuberosum) in Kenya. Plant Disease 102:1671-1671. |
|
|
Mugenda OM, Mugenda AG (2003). Research methods. Quantitative and Qualitative approaches. Nairobi: ACTS: Press. |
|
|
Mur RF, Williams S, Danielsen AG Belanger J, Mulema (2015). Listening to the Silent Patient. Uganda's Journey Towards Institutionalizing Inclusive Plant Health Services." CABI Working Paper 7. Wallingford: CABI. |
|
|
Musebe R, Bundi M, Nambiro E, Chege F (2018). Effects of Plant Clinics on Pesticides Usage by Farming Households in Kenya. Journal of Economics and Sustainable Development 9(12):36-45. |
|
|
Mom?ilovi? I (2019). Effects of heat stress on potato productivity and nutritive quality. Hrana i Ishrana 60(2):43-48. |
|
|
National Potato Council of Kenya (NPCK) (2021). Potato Variety Catalogue, 2021. |
|
|
Nassiuma DK (2000). Survey sampling. Theory and Methods 10(1):59-63. |
|
|
Nsabimana JD, Uzayisenga B, Kalisa JP (2015). Learning from Plant Health Clinics in Rwanda." Plantwise-CABI. Kigali: Rwanda Agriculture Board. |
|
|
Norton GW, Alwang J (2020). Changes in Agricultural Extension and Implications for Farmer Adoption of New Practices. Applied Economic Perspectives and Policy 42(1):8-20. |
|
|
Onditi J, Ng'anga N, Nyongesa M, Van der Vlugt R (2021). Farmer Knowledge in Potato Virus Epidemiology and Control in Kenya. Potato Research 64(3):489-513. |
|
|
Otieno HMO (2019). Impacts and Management Strategies of Common Potato (Solanum tuberosum L.) Pests and Diseases in East Africa. Frontiers in Science 9(2):33-40. |
|
|
Rajkumar R, Anabel NJ (2018). Role of Plant Clinics in addressing pest and disease management. CSI Transactions on ICT 6(3):279-288. |
|
|
Ruto J (2018). Agricultural Stakeholders to Market Potato as the Food of Choice. |
|
|
Silvestri S (2019). Analysing the potential of plant clinics to boost crop protection in Rwanda through adoption of IPM?: the case of maize and maize stem borers. Food Security 11(2):301-315. |
|
|
Umar S, Olaleye R, Adeniji B (2015). Usage of demand-driven extension services by farmers in agricultural zones in Niger state, Nigeria. Ethiopian Journal of Environmental Studies and Management 8(6):720-726. |
|
|
Uzayisenga B, Nsabimana JDD, Kalisa JP, Bigirimana J (2015). Rwanda Journal of Agricultural Sciences 2(1):1-2. |
|
|
World Bank Group (2018). Kenya Economic Update, April 2018, No. 17: Policy Options to Advance the Big 4. World Bank, Nairobi. |
|
Copyright © 2024 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0
