Full Length Research Paper
References
Adeola AA, Aworh OC (2012). A comparative evaluation of the chemical properties of wild tamarind (Tamarindus indica L.) fruits in Nigeria. Food 6 (1):49-57. |
|
Algabal AQAY, Narayanaswamy P, Luke S (2011). "Amplified Fragment Length Polymorphism Marker-Based Genetic Diversity in Tamarind (Tamarindus Indica)." International Journal of Fruit Science 11(1):1-16. |
|
Ali QAYA, Narayanaswamy P, Luke S (2010). "Estimation of Genetic Variability in Tamarind (Tamarindus Indica) Using RAPD Markers" 5(1):10-16. |
|
Cervantes E, Diego JG (2010). "Morphological Description of Plants: New Perspectives in Development and Evolution 4(1):67-71. |
|
Chatfield C, Collins AJ (1980). Introduction to Multivariate Analysis. Springer, Boston, MA. |
|
Doughari JH (2006). "Antimicrobial Activity of Tamarindus Indica Linn" Tropical Journal of Pharmaceutical Research 5(2):597-603. |
|
El-Siddig K, Gunasena HPM, Prasad BA, Pushpakumara DKNP, Ramana KVR, Vijayanand P, Williams JT (2006). "Southampton Centre for Underutilised Crops, Southampton, UK | Feedipedia." View |
|
Fandohan AB, Achille EA, Romain LGK, Brice S, Patrick VD (2010). "Impact of Habitat Type on the Conservation Status of Tamarind (<span Class="italic">Tamarindus Indica</span> L.) Populations in the W National Park of Benin." Fruits 65(1):11-19. |
|
Fandohan B, Achille EA, Romain GK, Tina K, Brice S (2011). "Quantitative Morphological Descriptors Confirm Traditionally Classified Morphotypes of Tamarindus Indica L. Fruits." Genetic Resources and Crop Evolution 58(2):299-309. |
|
Gullipalli SR, Kasiviswanatham V (2013). "Extraction of Tartaric Acid from Tamarind Pulp and Analysis of the Acid Composition in Leaves" International Journal of Students' Research in Technology and Management 1(5):478-88. |
|
Gunasena HPM, Prasad BA, Pushpakumara DKNG, Ramana KVR, Vijayanand P (2007). "Tamarind (Tamarindus Indica L.) | World Agroforestry Centre." 2007. |
|
Gupta C, Prakash D, Gupta S (2014). "Studies on the Antimicrobial Activity of Tamarind (Tamarindus Indica) and Its Potential as Food Bio-Preservative" International Food Research Journal 21(6):2437-2441. |
|
Iddi Garba NM, Yacoubou B, Mainassara Z, Sanoussi A, Maârouhi IM, Moutari A, Falalou H, Idi SS, Ali M, Mahamane S (2015). "Evaluation of agro-morphological diversity of groundnut (Arachis hypogaea L.) in |
|
Khanzada SK, Shaikh W, Sofia S, Kazi,TG, Usmanghani K, Kabir A, Sheerazi TH (2008). Chemical constituents of Tamarindus indica L. medicinal plant in Sindh. Pakistan Journal of Botany 40(6):2553-2559. |
|
Nasution F, Chinawat Y (2017). "Clustering of Five Sweet Tamarind Based on Fruit Characteristic" AGRIVITA, Journal of Agricultural Science 39(1):38-44. |
|
Niger." African Journal of Agricultural Research 10(5):334-344.2015. "Evaluation of Agro-Morphological Diversity of Groundnut (Arachis Hypogaea L.) in Niger" 10(5):334-44. |
|
Nyadoi PP, Okori JBL, Okullo JO, Fluch S, Burg K, Jamnadass R (2014). "Tamarindus indica L. patterns of diversity from the genetic to the niche-species level in East Africa." Tropical Ecology 55(1). |
|
Piyasundura JHN, Gunasekara MTK, Wickramasinghe IP (2008). "Identification of Descriminating Morphological Descriptors for Characterization of Tea (Camelia Sinensis L) Germplasm in Sri Lanka" 20:193-199. |
|
Prerak B, Meena CB, Singh U, Jain MC, Bhim S, Dashora LK (2013). "Exploring the Unexplored Tamarind in Rajasthan" Environment and Ecology 31(4):1739-42. |
|
Santos RC, Pires JL, Correa RX (2012). "Morphological Characterization of Leaf, flower, Fruit and Seed Traits among Brazilian Theobroma L. Species" Genetic Resources and Crop Evolution 59(3):327-345. |
|
Swenson U, Anderberg AA (2005). "Phylogeny, Character Evolution, and Classiï¬cation of Sapotaceae (Ericales)" Cladistics 21:101-30. |
|
UPOV (1987). International union of Plant protection of new Vegetal Variants. |
|
Van den B, Alaerts NK, Ghaffaripour S, David S, Roeland S (2014). Physico-Chemical Properties of Tamarind (Tamarindus Indica L.) Fruits from Mali: Selection of Elite Trees for Domestication. P. 61. |
Copyright © 2024 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0