Journal of
Plant Breeding and Crop Science

  • Abbreviation: J. Plant Breed. Crop Sci.
  • Language: English
  • ISSN: 2006-9758
  • DOI: 10.5897/JPBCS
  • Start Year: 2009
  • Published Articles: 447

Full Length Research Paper

Morphological diversity and association of traits in ethiopian food barley (Hordeum vulgare l.) landraces in relation to regions of origin and altitudes

Bedasa Mekonnon*
  • Bedasa Mekonnon*
  • Department of Plant Science, Aksum University College of Agriculture, P. O. Box 314, Aksum, Ethiopia. 2Holetta Agricultural Research Center, P. O. Box 31, Holetta, Ethiopia.
  • Google Scholar
Berhane Lakew
  • Berhane Lakew
  • Bahir Dar University College of Agriculture and Environmental Science, P. O. Box 79, Bahir Dar, Ethiopia.
  • Google Scholar
Tadesse Dessalegn
  • Tadesse Dessalegn
  • Bahir Dar University College of Agriculture and Environmental Science, P. O. Box 79, Bahir Dar, Ethiopia.
  • Google Scholar


  •  Received: 22 July 2014
  •  Accepted: 20 November 2014
  •  Published: 28 February 2015

References

Abay F, Bjornstad A, Melinda S (2009). Measuring on farm diversity and determinants of barley diversity in Tigray, Northern Ethiopia. Momona Ethiop. J. Sci. 1(2):44-66.
CrossRef
 
Abdi A (2011). Barley genetic resources collection and conservation in Ethiopia. Mulatu B. and Grando S. (Eds.), Barley research and development in Ethiopia. Proceedings of the 2nd National Barley Research and Development Review Workshop. November 28-30, 2006, HARC, Holetta, Ethiopia. pp 19-30.
 
Alemayehu F, Parlevliet JE (1997). Variation between and within Ethiopian barley landraces. Euphytica 94:183-189.
CrossRef
 
Amanda B (2008). The biology of Hordeum vulgare L. (barley). 2nd Edition, The University of Adelaide. Australia, 404 pp.
 
Azhaguvel P, Komatsuda T (2007). A phylogenetic analysis based on nucleotide sequence of a marker linked to the brittle rachis locus indicates a diphyletic origin of barley. Ann. Bot. 100:1009-1015.
CrossRef
 
Badr A, Muller K, Schafer-Pregl R, El Rabey H, Effgen S, Ibrahim HH, Pozzi C, Rohde W, Salamini F (2000). On the origin and domestication history of barley. Mol. Biol. Evol. 17:499-510.
CrossRef
 
Blattner FR, Badani MAG (2001). RAPD data do not support a second center of barley domestication in Morocco. Genet. Resour. Crop Evol. 48: 13-19.
CrossRef
 
CSA (Central Statistical Agency) (2012). Crop production forecast sample survey results: Area and crop production forecast for major crops for 2011/12 (Private Peasant Holding, Meher Season). Central Statistical Agency, Addis Ababa, Ethiopia.
 
Dai F, Eviatar N, Dezhi W, Jordi C, Meixue Z, Long Q, Zhonghua C, Avigdor B, Guoxiong C, Guoping Z (2012). Tibet is one of the centers of domestication of cultivated barley. PNAS 10: 1-5.
 
Dejene T, Andrea MB, Jens L (2010). Morphological diversity of Ethiopian barleys in relation to geographic regions and altitudes. Hereditas 147: 154-164.
CrossRef
 
Demissie A, Bjornstad A (1996). Phenotypic diversity of Ethiopian barley in relation to geographical regions, altitude range and agro-ecological zones: as aid to germplasm collection and conservation strategy. Hereditas 124: 17-29.
CrossRef
 
Engels JMM (1991). Genetic diversity in Ethiopia barley in relation to altitude. Genet. Resour. Crop Evol. 41:67-73.
CrossRef
 
Eticha F, Sinebo W, Grausgruber H (2010). On-farm diversity and characterization of barley landraces in the highlands of west Shewa, Ethiopia. Ethnobot. Res. Appl. 8:025-034.
 
Federer WT, Raghavarao D (1975). On augmented designs. Biometrics 31:39-35.
CrossRef
 
Grando S, Helena GM (2005). Food Barley: Importance, Uses and Local Knowledge. Proceedings on International Workshop on Food Barley Improvement. Hammamet, Tunisia. ICARDA, Aleppo, Syria. pp. 14-17.
 
Harlan JR (1976). Barley. In: Evolution of crop plants. NW. Simmonds (Ed). longman Press. UK. pp. 93-98.
 
IPGRI (1994). Descriptors for barley. International Plant Genetic Resources Institute, Rome, Italy, 52 pp.
 
Jalata Z, Amsalu A, Habtamu Z (2011). Variability, heritability and genetic advance for some yield and yield related traits in Ethiopia barley (Hordeum vulgare L.) landraces and crosses. Int. J. Plant Breed. Genet. 5: 44-52.
CrossRef
 
Lakew B, Alemayehu A (2011). Advances and experiences in barley landrace improvement in Ethiopia. In: Mulatu, B. and Grando, S. (Eds.). Barley Research and Development in Ethiopia. Proceedings of the 2nd National Barley Research and Development Review Workshop. November 28-30, 2006. HARC, Holetta, Ethiopia. pp. 31-46.
 
Leino MW, Jenny H (2010). Nineteenth century seeds reveal the population genetics of landrace barley (Hordeum vulgare L.). Mol. Biol. Evol. 27: 964–973.
CrossRef
 
Muhe K, Alemayehu A (2011). Diversity and agronomic potential of barley landraces in variable production system in Ethiopia. World J. Agric. Sci. 7: 599-603.
 
Negassa M (1985). Patterns of phenotypic diversity in an Ethiopian barley collection, and the Arusi- Bale highland as a center of origin of barley. Hereditas 102: 139-150.
CrossRef
 
SAS Institute Inc. (2004). SAS/STAT, Statistical Software. Version 9.1.3, SAS Institute Inc., Cary, North Carolina, U.S.A.
 
Tanto T, Domenico R, Elena B, Roberto P (2009). Genetic diversity of barley landraces from the central highlands of Ethiopia: Comparison between the Belg and Meher growing seasons using morphological traits. Genet. Resour. Crop Evol. 56: 1131-1148.
CrossRef
 
Tanto T, Domenico R, Elena B, Roberto P (2010). Adaptation and diversity along an altitudinal gradient in Ethiopian barley (Hordeum vulgare L.) landraces revealed by molecular analysis. BMC Plant Biol. 10: 121.
CrossRef