Antioxidant and alpha amylase inhibitory activity of Nepalese medicinal plants from Gorkha district
April-June 2020 - Vol 12 Num. 2
The aim of this study is to evaluate the antioxidant activity, α-amylase inhibition activity, estimation of total phenolic and flavonoid content and the toxicity in ten medicinal plants Woodfordia fructicosa, Tectaria coadunate, Prunus cerasoides, Abrus precatorius, Eclipta prostrate, Poranopsis paniculata,...
Hypoglycaemic activity of preheated (roasting) Aframomum citratum (C. Pereira) K. Schum and Tetrapleura tetraptera (Schumach & Thonn.) fruits beverage on Streptozotocin-induced rats
April-June 2020
Phytochemical profiling, body weight effect and anti-hypercholesterolemia potentials of Cnidoscolus aconitifolius leaf extracts in male albino rat
April-June 2020
Antioxidant and alpha amylase inhibitory activity of Nepalese medicinal plants from Gorkha district
April-June 2020
Macroscopic and microscopic features of diagnostic value for Warburgia ugandensis Sprague leaf and stem-bark herbal materials
April-June 2020
Phytochemical analysis, antioxidant and antidiarrhoeal activities of methanol extract of Fimbristylis miliacea (L.) Vahl
January-March 2020
September 2014
Effect of geographical location and antibacterial activities of essential oils from Ivoirian Chromolaena odorata (L) R. M. King & Robinson (Asteraceae)
October 2013
Antimicrobial effect of Microdacyn 60, OxOral, and sodium hypochlorite 5.25% in anaerobic bacteria
February 2014
Phytochemical analysis of the methanol leaves extract of Paullinia pinnata linn
October 2013
Medicinal importance of genus Origanum: A review
November 2013
In vivo and in vitro antibacterial activities of Momordica charantia on Salmonella typhi and its effect on liver function in typhoid-infected rats
