African Journal of
Food Science

  • Abbreviation: Afr. J. Food Sci.
  • Language: English
  • ISSN: 1996-0794
  • DOI: 10.5897/AJFS
  • Start Year: 2007
  • Published Articles: 976

Full Length Research Paper

Effects of processing on nutrient composition in guava- and jackfruit-based snacks

Sirui Xing
  • Sirui Xing
  • Department of Crop Sciences, Division of Quality of Plant Products, University of Goettingen, Germany.
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Gudrun B. Keding
  • Gudrun B. Keding
  • Department of Crop Sciences, Division of Quality of Plant Products, University of Goettingen, Germany.
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Elke Pawelzik
  • Elke Pawelzik
  • Department of Crop Sciences, Division of Quality of Plant Products, University of Goettingen, Germany.
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  •  Received: 22 March 2021
  •  Accepted: 13 May 2021
  •  Published: 30 June 2021

CrossRef Citations (3)

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