Full Length Research Paper
References
|
Adegoke AA, Amoah ID, Stenström TA, Verbyla ME, Mihelcic JR (2018). Epidemiological evidence and health risks associated with agricultural reuse of partially treated and untreated wastewater: a review. Front Public Health 6:337. |
|
|
Al-Kharousi ZS, Guizani N, Al-Sadi AM, Al-Bulushi IM, Shaharoona B (2016). Hiding in Fresh Fruits and Vegetables: Opportunistic Pathogens May Cross Geographical Barriers. In. Merino S (eds.), International Journal of Microbiology. Hindawi Publishing Corporation 2016:4292417. |
|
|
Amjad A, Mirza IA, Abbasi SA, Farwa U, Malik N, Zia F (2011). Modified Hodge test: A simple and effective test for detection of carbapenemase production. Iranian Journal of Microbiology 3(4):189. |
|
|
Angela OE, Ibukunoluwa AO, Oranusi US (2010). Microbial quality of fruits and vegetables sold in Sango Ota, Nigeria. African Journal of Food Science 4(5):291-296. |
|
|
Antimicrobial Susceptibility test Interpretive Criteria: Tigecycline- injection product (2022). U.S Food and Drug Administration. Retrieved from: |
|
|
Anyanwu MU, Jaja IF, Nwobi OC (2020). Occurrence and characteristics of mobile colistin resistance (mcr) gene-containing isolates from the environment: a review. International Journal of Environmental Research and Public Health 17(3):1028. |
|
|
Bahram M, Hildebrand F, Forslund SK, Anderson JL, Soudzilovskaia NA, Bodegom PM, Bengtsson-Palme J, Anslan S, Coelho LP, Harend H, Huerta-Cepas J, Medema MH, Maltz MR, Mundra S, Olsson PA, Pent M, Põlme S, Sunagawa S, Ryberg M, Tedersoo L, Bork P (2018). Structure and function of the global topsoil microbiome. Nature 560(7717):233-237. |
|
|
Bakthavatchalam YD, Pragasam AK, Biswas I, Veeraraghavan B (2018). Polymyxin susceptibility testing, interpretative breakpoints and resistance mechanisms: An update. Journal of Global Antimicrobial Resistance 12:124-136. |
|
|
Biswas B, Azad MAK, Absar N, Islam S, Amin S (2020). Isolation and identification of pathogenic bacteria from fresh fruits and vegetables in Chittagong, Bangladesh. Journal of Microbiology Research 10(2):55-58. |
|
|
Cheesbrough M (2009). District laboratory practice in tropical countries. Part 2. 2nd edn. Cambridge University Press. UK. |
|
|
Chelaghma W, Loucif L, Bendahou M, Rolain JM (2021). Vegetables and fruit as a reservoir of β-lactam and colistin-resistant Gram-negative bacteria: A Review. Microorganisms 9(12):2534. |
|
|
Chen QL, Cui HL, Su JQ, Penuelas J, Zhu YG (2019). Antibiotic resistomes in plant microbiomes. Trends in Plant Science 24(6):530-541. |
|
|
Chng KR, Li C, Bertrand D, Ng AHQ, Kwah JS, Low HM, Tong C, Natrajan M, Zhang MH, Xu L, Ko KKK, Ho EXP, Av-Shalom TV, Teo JWP, Khor CC, Consortium MSUB, Chen SL, Mason CE, Ng OT, Marimuthu K, Ang B, Nagarajan N (2020). Cartography of opportunistic pathogens and antibiotic resistance genes in a tertiary hospital environment. Nature Medicine 26(6):941-951. |
|
|
Clinical and Laboratory Standards Institute (CLSI) (2021). Performance standards for antimicrobial disc susceptibility testing. 31st edition. USA. |
|
|
Elshamy AA, Aboshanab KM (2020). A review on bacterial resistance to carbapenems: epidemiology, detection and treatment options. Future Science OA 6(3):FSO438. |
|
|
Farzana A, Shamsuzzaman SM, Akhter S, Begam M, Jahan H (2022). Detection of Metallo β-lactamases in clinical isolates of Pseudomonas aeruginosa in a tertiary care hospital. Sir Salimulla Medical College Journal 30(1):35-39. |
|
|
Groussin M, Poyet M, Sistiaga A, Kearney SM, Moniz K, Noel M, Hooker J, Gibbons SM, Segurel L, Froment A, Mohamed RS, Fezeu A, Juimo VA, Lafosse S, Tabe FE, Girard C, Iqaluk D, Nguyen LTT, Shapiro BJ, Lehtimäki J, Alm EJ (2021). Elevated rates of horizontal gene transfer in the industrialized human microbiome. Cell 184(8):2053-2067. |
|
|
Hölzel CS, Tetens JL, Schwaiger K (2018). Unraveling the role of vegetables in spreading antimicrobial-resistant bacteria: a need for quantitative risk assessment. Foodborne Pathogens and Disease 15:671-688. |
|
|
Iqbal R, Ikram N, Shoaib M, Muhammad JA, Raja TM, Abid AN, Aanam A, Bushra I, Faiza, N (2017). Phenotypic cofirmatory disc diffusion test (PCDDT), double disc synergy test (DDST), E-test OS diagnostic tool for detection of extended-spectrum β-lactamase (ESBL) producing Uropathogens. Journal of Applied Biotechnology and Bioengineering 3:344-349. |
|
|
Iseppi R, de Niederhäusern S, Bondi M, Messi P, Sabia C (2018). Extended-spectrum β-lactamase, AmpC, and MBL-producing gram-negative bacteria on fresh vegetables and ready- to-eat salads sold in local markets. Microbial Drug Resistance 24:1156-1164. |
|
|
Kim SY, Hong SG, Moland ES, Thomson KS (2007). Convenient test using a combination of chelating agents for detection of metallo-β-lactamases in the clinical laboratory. Journal of Clinical Microbiology 45:2798-2801. |
|
|
Leff JW, Fierer N (2013). Bacterial communities associated with the surfaces of fresh fruits and vegetables. PloS one 8(3):e59310. |
|
|
Liu BT, Song FJ (2019). Emergence of two Escherichia coli strains co-harboring mcr-1 and blaNDM in fresh vegetables from China. Infection and Drug Resistance 12:2627. |
|
|
Liu YY, Wang Y, Walsh PTR, Yi LX, Zhang R, Spencer J, Doi Y, Tian G, Dong B, Huang X, Yu LF, Gu D, Ren H, Chen X, Lv L, He D, Zhou H, Liang PZ, Liu PJH, ShenPJH (2016). Emergence of plasmid-mediated colistin resistance mechanism mcr-1 in animals and human beings in China: a microbiological and molecular biological study. The Lancet Infectious Diseases 16(2):161-168. |
|
|
Manageiro V, Jones-Dias, D, Ferreira E, Caniça M (2020). Plasmid-mediated colistin resistance (mcr-1) in Escherichia coli from non-imported fresh vegetables for human consumption in Portugal. Microorganisms 8(3):429. |
|
|
Mesbah Zekar F, Granier SA, Touati A, Millemann Y (2020). Occurrence of third-generation cephalosporins-resistant Klebsiella pneumoniae in fresh fruits and vegetables purchased at markets in Algeria. Microbial Drug Resistance 26(4):353-359. |
|
|
Qu T, Zhang J, Wang J, Tao J, Yu Y, Chen Y, Zhou J, Li L (2009). Evaluation of phenotypic tests for detection of Metallo-β-lactamase producing Pseudomonas aeruginosa strains in China. Journal of Clinical Microbiology 47(4):1136-1142. |
|
|
Richter L, Du Plessis EM, Duvenage S, Korsten L (2019). Occurrence, identification, and antimicrobial resistance profiles of extended-spectrum and AmpC β-lactamase producing Enterobacteriaceae from fresh vegetables retailed in Gauteng Province, South Africa. Foodborne Pathogens and Disease 16:21-27. |
|
|
Rincón VMV, Neelam DK (2021). An overview on endophytic bacterial diversity habitat in vegetables and fruits. Folia Microbiologica 66(5):715-725. |
|
|
Safain KS, Bhuyan GS, Tasnim S, Hasib SH, Sultana R, Islam MS, Al Mahmud-Un-Nabi M, Sarker SK, Noor FA, Rahat A, Bhuiyan MAM, Islam MT, Manzoor F, Anwar S, Leung D, Qadri SS, Qadri F, Mannoor K (2020). Situation of antibiotic resistance in Bangladesh and its association with resistance genes for horizontal transfer. bioRxiv |
|
|
Sarker MAR, Haque MM, Rifa RA, Ema FA, Islam MA, Khatun MM (2018). Isolation and identification of bacteria from fresh guava (Psidium guajava) sold at local markets in Mymensingh and their antibiogram profile. Vet World 11:1145. |
|
|
Sun Y, Guo G, Tian F, Chen H, Liu W, Li M, Wang S (2021). Antibiotic resistance genes and bacterial community on the surfaces of five cultivars of fresh tomatoes. Ecotoxicology 30(8):1550-1558. |
|
|
Touati A, Mairi A, Baloul Y, Lalaoui R, Bakour S, Thighilt L, Gharout A, Rolain JM (2017). First detection of Klebsiella pneumoniae producing OXA-48 in fresh vegetables from Béja a city, Algeria. Journal of Global Antimicrobial Resistance 9:17-18. |
|
|
van Hoek AHAM, Veenman C, van Overbeek WM, Lynch G, de Roda H, Ana M, Blaak H (2015). Prevalence and characterization of ESBL-and AmpC-producing Enterobacteriaceae on retail vegetables. International Journal of Food Microbiology 204:1-8. |
|
|
Wu J, Wang J, Li Z, Guo S, Li K, Xu P, Ok YS, Jones DL, Zou J (2022). Antibiotics and antibiotic resistance genes in agricultural soils: A systematic analysis. Critical Reviews in Environmental Science and Technology pp. 1-18. |
|
|
Xyli P, Botsaris G, Chrysargyris A, Skandamis P, Tzortzakis N (2019). Variation of microbial load and biochemical activity of ready-to-eat salads in Cyprus as affected by vegetable type, season, and producer. Food Microbiology 83:200-210. |
|
|
Yang F, Shen C, Zheng X, Liu Y, Mohamed MAEGES, Zhao Z, Liao K, Shi Y, Guo X, Zhong R, Xu Z, Tian GB (2019). Plasmid-mediated colistin resistance gene mcr-1 in Escherichia coli and Klebsiella pneumoniae isolated from market retail fruits in Guangzhou, China. Infection and drug resistance 12:385-389. |
|
|
Ye Q, Wu Q, Zhang S, Zhang J, Yang G, Wang J, Xue L, Chen M (2018). Characterization of extended-spectrum β-lactamase producing Enterobacteriaceae from retail food in China. Frontiers in Microbiology 9:1709. |
|
|
Zhang Y-J, Hu H-W, Chen Q-L, Singh BK, Yan H, Chen D, He J-Z (2019). Transfer of antibiotic resistance from manure-amended soils to vegetable microbiomes. Environment International 130:104912. |
|
|
Zhu B, Chen Q, Chen S, Zhu Y-G (2017). Does organically produced lettuce harbor higher abundance of antibiotic resistance genes than conventionally produced? Environment international 98:152-159. |
|
Copyright © 2024 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0
