Farmers perceptions towards the implementation of agroecological practices for enhancing food availability in Singida Rural District

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Farmers’ perceptions towards the implementation of agroecological practices for enhancing food availability in Singida Rural District

Sauda Mbwiga Kanjanja
Institute of Continuing Education, Sokoine University of Agriculture, P. O. Box 3044 Morogoro, Tanzania.
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Devotha Baltazary Mosha
Institute of Continuing Education, Sokoine University of Agriculture, P. O. Box 3044 Morogoro, Tanzania.
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