African Journal of
Food Science

  • Abbreviation: Afr. J. Food Sci.
  • Language: English
  • ISSN: 1996-0794
  • DOI: 10.5897/AJFS
  • Start Year: 2007
  • Published Articles: 978

Full Length Research Paper

Pesticide residues in locally produced grape wine in Tanzania: a case study of Dodoma urban and Bahi districts

Sifa S. Chamgenzi
  • Sifa S. Chamgenzi
  • Tanzania Bureau of Standards, P. O. Box 9524, Dar es Salaam, Tanzania.
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Jovin K. Mugula
  • Jovin K. Mugula
  • Department of Food Technology, Nutrition and Consumer Sciences, College of Agriculture, Sokoine University of Agriculture, P. O. Box 3006, Morogoro, Tanzania.
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  •  Received: 06 July 2020
  •  Accepted: 16 September 2020
  •  Published: 30 November 2020

CrossRef Citations (2)

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This article is published under the terms of the Creative Commons Attribution License 4.0

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