Full Length Research Paper
References
Boudkhili M, Greche H, Misbahi H, Giovanelli S, Noccioli C, Pistelli L, Aarab L (2015). Isolation and antioxidant activity of flavonoids from Coriaria myrtifolia methanolic extract. Chem. Nat. Compd. 2015:141-142. |
|
Cesco S, Mimmo T, Tonon G, Tomasi N, Pinton R, Terzano R, Neumann G, Weisskopf L, Renella G, Landi L, Nannipieri P (2012). Plant-borne flavonoids released into the rhizosphere: Impact on soil bio-activities related to plant nutrition. A review. Biol. Fertil. Soils 48(2):123-149. |
|
Chang Q, Zhu M, Zuo Z, Chow M, Ho WK (2001). High-performance liquid chromatographic method for simultaneous determination of hawthorn active components of rat plasma. J.Chromatogr. B Biomed. Sci. Appl. 760:227-235. |
|
Chaves N, Sosa T, Escudero JC (2001). Plant growth inhibiting flavonoids in exudate of Cistus ladanifer and in associated soils. J. Chem. Ecol. 27: 623-631. |
|
Dakora FD (2003). Defining new roles for plant and rhizobial molecules in sole and mixed plant cultures involving symbiotic legumes. New Phytol. 158: 39-49. |
|
Harborne JB (1988). The flavonoids: Recent advances. In Plant Pigments, ed Goodwin, TW. Academic Press, London, UK pp. 299-343. |
|
Jia ZS, Tang MC, Wu JM (1999). The determination of flavonoid contents in mulberry and their scavenging effects on superoxide radicals. Food Chem. 64:555-559. |
|
Karimov A, Botirov EK (2015). Flavonoids from the aerial part and roots of Scutellaria adenostegia. Chem. Nat. Compd. 51:764-765. |
|
Kim CY, Ahn YO, Kim SH, Kim YH, Lee HS, Catanach AS, Jacobs JME, Conner AJ, Kwak SS (2010). The sweet potato IbMYB1 gene as a potential visible marker for sweet potato intragenic vector system. Physiol. Plant 139:229-240. |
|
Kirakosyan A, Kaufman P, Warber S, Zick S, Aronson K, Bolling S, Chang SC (2004). Applied environmental stresses to enhance the levels of polyphenolics in leaves of hawthorn plants Physiol. Plant 121:182-186. |
|
Kirakosyan A, Seymour E, Kaufman OB, Warber S, Bolling S, Chang SC (2003). Antioxidant capacity of polyphenolic extracts from leaves of Crataegus laevigata and Crataegus monogyna (Hawthorn) subjected to drought and cold stress. J. Agric. Food Chem. 51:3973-3976. |
|
Kuzovkina IN, Guseva AV, Alterman IE, Karnachuk RA (2001). Flavonoid production in transformed Scutellaria baicalensis roots and ways of its regulation. Russ. J. Plant Physiol. 48:448-452. |
|
Li CM, Son HJ, Huang CQ, Lee SK, Lohakare J, Wang MH (2010). Comparison of Crataegus pinnatifida Bunge var. typica Schneider and C. pinnatifida Bunge fruits for antioxidant, anti-α-glucosidase, and anti-inflammatory activities. Food Sci. Biotechnol. 19:769-775. |
|
Liu GS, Zhu K, Wu XP, Guo QY, Peng S (2004). Effect of extraneous source amino acid on the contents of amino acid of tobacco leaves. Sci. Agric. Sin. 19:51-54. |
|
Lv DG, Yu C, Qin SJ, Ma HY, Du GD, Liu GC, Khanizadeh S (2009). The effect of exogenous L-glutamic acid on the diurnal variation of chlorophyll fluorescence parameters in hawthorn. Eur. J. Hortic. Sci. 74:204-209. |
|
Markham KR (1982). Techniques of flavonoid identification. Academic, New York. SC (2003). Antioxidant capacity of polyphenolic extracts from leaves of Crataegus laevigata and Crataegus monogyna (Hawthorn) subjected to drought and cold stress. J. Agr. Food Chem. 51:3973-3976. |
|
Wang LJ, Wang ZH, Li ZQ, Zhu YN (2006). Promotion of L-glutamic acid on anthocyanin accumulation of 'Fiji' apples. J. Fruit Sci. 23:157-160. |
|
Yamamoto H (1989). Scutellaria baicalensis Georgi: In vitro culture and the production of flavonoids, biotechnology and agriculture and forestry. Med. Aromat. Plants III, Bajaj YPS, Ed. Berlin: Springer-Verlag 15:398-418. |
|
Yan XF, Wang Y, Li YM (2007). Plant secondary metabolism and its response to environment. Acta Ecol. Sin. 27:2554-2562. |
|
Yang TZ, Li QK, Li W (2005). Plant secondary metabolism and aroma substances of tobacco. Chin. Tob. Sci. 4:23-26. |
|
Yin LJ (1999). Primary study of mixture amino acid effect on tobacco quality. Chin. Tob. Sci. 4:34-36. |
|
Yu C, Lv DG, Qin SJ, Ma HY, Du GD, Liu GC, Khanizadeh S (2010). Changes in photosynthesis and fluorescence and nitrogen metabolize of hawthorn (Crataegus pinnatifida) in response to exogenous glutamic acid. Photosynthetica 48:339-347. |
|
Zucker M (1965). Induction of phenylalanine deaminase by light and its relation to chlorogenic acid synthesis in potato tuber tissue. Plant Physiol. 40(5):779-784. |
Copyright © 2024 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0