Journal of
Horticulture and Forestry

  • Abbreviation: J. Hortic. For.
  • Language: English
  • ISSN: 2006-9782
  • DOI: 10.5897/JHF
  • Start Year: 2009
  • Published Articles: 314

Full Length Research Paper

Changes in flavonoids concentration of Hawthorn (Crataegus pinnatifida) in response to exogenous amino acids

Cui Yu*
  • Cui Yu*
  • Industrial Crops Institute of Hubei Academy of Agricultural Sciences, 430064 Wuhan, China.
  • Search for this author on:
  • Google Scholar
De-Guo Lv
  • De-Guo Lv
  • College of Horticulture, Shenyang Agricultural University, Shenyang 110161, China.
  • Search for this author on:
  • Google Scholar
Xing-Ming Hu
  • Xing-Ming Hu
  • Industrial Crops Institute of Hubei Academy of Agricultural Sciences, 430064 Wuhan, China.
  • Search for this author on:
  • Google Scholar
Wen Deng
  • Wen Deng
  • Industrial Crops Institute of Hubei Academy of Agricultural Sciences, 430064 Wuhan, China.
  • Search for this author on:
  • Google Scholar


  •  Received: 30 September 2015
  •  Accepted: 27 October 2015
  •  Published: 30 October 2015

How to cite this article

APA /
Yu, C., Lv, D.G., Hu, X.M., & Deng, W. (2015). Changes in flavonoids concentration of Hawthorn (Crataegus pinnatifida) in response to exogenous amino acids. Journal of Horticulture and Forestry, 7(9), 193-199.
Chicago /
Cui Yu, De-Guo Lv, Xing-Ming Hu and Wen Deng. "Changes in flavonoids concentration of Hawthorn (Crataegus pinnatifida) in response to exogenous amino acids." Journal of Horticulture and Forestry 7, no. 9 (2015): 193-199.
MLA /
Cui Yu, et al. "Changes in flavonoids concentration of Hawthorn (Crataegus pinnatifida) in response to exogenous amino acids." Journal of Horticulture and Forestry 7.9 (2015): 193-199.
DOI /
https://doi.org/10.5897/JHF2015.0405
URL /
https://academicjournals.org/journal/JHF/article-abstract/01AA77456387

Copyright © 2024 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

Back to Vol. 7 No. 9
Back to articles
SUBSCRIBE TO RSS
SUBMIT MANUSCRIPT
CONFERENCES