African Journal of
Agricultural Research

  • Abbreviation: Afr. J. Agric. Res.
  • Language: English
  • ISSN: 1991-637X
  • DOI: 10.5897/AJAR
  • Start Year: 2006

AJAR Articles in press

High-Analysis Fertilizers do Affect Respective macronutrients concentration in topsoil after wheat harvest while deeper exploration revealed their significant amount

Article in Press

Post-fertilization changes in soil-macronutrients explored in three locations on intensively-cultivated soils in Ethiopia. Fifteen soil-samples before planting; and 30 after wheat-harvest were collected from middle-blocks at five-depth intervals, 120 cm deep-pitd. After harvest, samples were collected only from control; and full-dose Nitrogen-Phosphorus-Sulfur-Calcium (69:20:18:23 kg/ha respectively) treated-units. Results...

Author(s):Assefa Menna

Production of lettuce (Luctuca sativa) under a soilless system based on coconut fibers (Cocos nucifera)

Article in Press

Urban agriculture increasingly occupies an important place in West African. With growing insecurity in the and the massive displacement of populations to cities, off ground agriculture is proving to be a sustainable solution for feeding populations. The objective of this study is to contribute to the installation of soilless agriculture in Burkina Faso. The material used consists of lettuce varieties, and the substrate...

Author(s):Herve SOURA, Issa DIANDA and Benjamin LANKOANDE

Phytosanitary evaluation of different types of improved maize seed produced in Burkina Faso

Article in Press

The impact of fungal diseases on maize productivity remains a significant concern in sub-Saharan Africa (SSA), as it is throughout the world. In Burkina Faso, maize production is subject to attacks by numerous species of fungus, which result in not only yield losses but also a reduction in production quality. These losses are attributable to a number of factors, including sowing failure, delayed plant growth and the...

Author(s):Abou SANOU, Zara NIKIEMA, Shemaeza BONZI, Abdalla DAO, Jacob SANOU and Irénée SOMDA

Pearl Millet-Cowpea Cropping Systems Responses to Fertilizer in the Sahel

Article in Press

In Niger, pearl millet/cowpea is the most largely used cropping system for diverse reasons. A study was conducted in 2021 and 2022 with the objective of confirming past reports of land efficiency benefit of the pearl millet/cowpea intercropping system, and to document it’s the differential response to fertilizer application with and without subsidy. The experiment was conducted with six treatments combination of three...

Author(s):Nouri Maman and Stephen C. Mason

Effect of Salinity Stress on Growth, Physiological Traits, Grain Yield and Grain Composition of Primed and Non-primed Rice (Oryza sativa L.) Accessions from Mozambique

Article in Press

The aim of this study was to determine the effect of salinity stress and evaluate the effectiveness of seed priming in increasing salt tolerance of rice (Oryza sativa L.) accessions from Mozambique and improving their yield and grain composition. Seeds of three rice accessions (Chincherica, Gaza and IR64) were primed with solutions of 200 mM CaCl2 (?s= -1.25 MPa) and 297 mM KNO3 (?s= -1.25 MPa), for 36 h at 25 oC +2 oC,...

Author(s):Celsa Suzethe Mathe Mondlane Macandza

Assessment of Virus Diseases Intensity on Pre-released Yam (Dioscorea spp.) Genotypes in Tarka, Southern Guinea Savanna of Nigeria

Article in Press

Food yams are important annual crops that yield root tubers. Virus diseases remain one of the major threats to their productivity, caused by a variety of viruses belonging to the Alphaflexiviridae (genus Potexvirus), Betaflexiviridae, Bromoviridae (genus Cucumovirus), Caulimoviridae (genera Badnavirus and Dioscovirus), Closteroviridae (genus Ampelovirus), Potyviridae (genera Macluravirus and Potyvirus), and Secoviridae...

Author(s):Time I., H.O. Agaba and J. Nwogwugwu

Yield Gap and Its Spatial Variation for Bread Wheat and Malt Barley Production in Southeastern Ethiopia: A quantitative Analysis Using Crop Simulation Model

Article in Press

Despite the large area coverage of cereals in Ethiopia, their national productivity is much below the average of African and world yield productivity. Analyzing the yield gap, i.e. the difference between yield potential (Yp) and the actual yield (Ya) is essential to explore intervention options that can minimize the yield gap. Therefore, this paper aims to estimate the yield gap and map its spatial variation for bread...

Author(s):Abu Tolcha Gari

Assassmants of Arebica Coffee Seedling Production, Management Practice, Challenges Opportunities and Future projections in South west Ethiopia

Article in Press

In the current coffee production the most important agricultural commodity is the production of coffee an to d seedlings seedling nevertheless which requires a lot of time and labor. Coffee seedling production is essential and the main source of income for millions of people worldwide. Despite Ethiopia having the largest share of production and economic output, the value of coffee exported from Africa, and particularly...

Author(s):Kumilachew Achamyelh

Experimental Investigation of Gas Fluidization Characteristics of Teff Grain

Article in Press

Lemi Demissie, Zewdu Abdi and Amana Wako

Author(s):Fluidization, Minimum fluidization velocity, Pneumatic conveying, Pressure drop, Teff grain

Agro-morphological and SSR-based Molecular Characterization of Hot Pepper (Capsicum spp L.) Accessions

Article in Press

The genetic diversity among twenty hot pepper (Capsicum spp. L.) accessions from eight different geographic locations in Ghana, was studied using molecular and phenotypic characteristics to evaluate their genetic relationships. Using the International Plant Genetic Resources Institute descriptor list for capsicum the genetic diversity in 13 quantitative and 22 qualitative traits were assessed. Fifteen SSR markers were used...

Author(s):Stella Kosi Doku, Samuel Amiteye, Emmanuel Kwatei Quartey, Andrew Sarkodie Appiah, Clement Osei Aryee, Joshua Sintim, Harry Mensah Amoatey, Joseph Nunoo, Rosemary Kusi-Adjei, Abena Obutey, John Kojo Ahiakpa and Nusrat Tsemah Afful

Combined effect of biofertilizers and chemical fertilizers on growth, yield potential of maize (Zea mays L.) varieties and economic benefits

Article in Press

We examined the effect of biofertilizers, diammonium phosphate (DAP) and urea fertilizer treatments on the growth, yield and economic benefits in maize production. A field experiment was conducted for two consecutive seasons of 2022 with five treatments; Control without fertilizers (T1), biofertilizers only (T2), DAP + urea (T3), biofertilizers + DAP (T4), biofertilizers + DAP + Urea (T5) arranged in randomized complete...

Author(s):Wadria Peter Dennis, Cosmas Wacal and Tom Richard Okello

Socioeconomic Impacts of Farmer-Herder Conflicts on Livelihoods and Agricultural Sustainability in the Ashanti Region of Ghana

Article in Press

One other area that has not caught the attention of researchers is the socioeconomic impacts of the over three-decade-long farmer-herder conflicts on livelihoods and agricultural sustainability in Ghana, which is the focus of this paper. The study was conducted in the Ashanti region using mainly interviews and focus group discussions. The study is also situated on the theory of social conflict to analyze the data....

Author(s):Abubakari Abdulai

Spatial variability of soil microbiological properties under different land use systems

Article in Press

Understanding the spatial variability of soil microbial properties is essential for assessing their role in nutrient cycling and ecosystem functioning across various land use systems. While many studies focus on soil physicochemical characteristics, the spatial heterogeneity of microbiological attributes is less explored. This research examined the spatial distribution of microbial biomass carbon (MBC) and dehydrogenase...

Author(s):Bhabani Prasad Mondal, Bharpoor S. Sekhon, Koushik Banerjee, Sandeep Sharma, R.K. Setia, Bappa Das, Suman Dutta, Ranjan Bhattacharya, Mohamed A.E. AbdelRahman, Antonio Scopa, Marios Drosos, Ali R.A. Moursy

Evaluating the effects of soil and water conservation on crop yield under rain-fed conditions in northwestern Ethiopia

Article in Press

The degradation of soil nutrients by water erosion is the main cause of crop yield reduction. The aim of this research is to evaluate the effect of soil and water conservation measures on finger millet (Eleusine coracana (L.) Gaertn) yield and yield components. The experiment was conducted in farmers' fields by dividing sites into three parts based on slope gradient: soil bunds, soil bunds stabilized with grass, and...

Author(s):Fekadu Debebea, Habtamu Admasa, Wondwossen Kibrieb

Cattle Market Channels and Determinants of Household Market Participation in Pastoral Area: The Case of Borana Zone, Southern Ethiopia

Article in Press

The study was conducted to identify cattle market channels, determinant factors of household market participation and supply level based on data from 121 randomly selected households, export abattoirs, traders, collectors, and market experts. The result showed 4(four) informal cattle channels and about 9(nine) formal cattle market channels. Informal cattle marketing shares 47.6% of market volume, while 54.4% pass through...

Author(s):Belay Biru Gabisa and Diriba Mengistu

Spent oyster mushroom substrate used as growing media for potted tomato plants

Article in Press

Recycling of spent mushroom substrate through its use in crop production as a component of growing media would provide an environmentally safe disposal. Therefore, the aim of this study was to determine the suitability of composted and un-composted oyster mushroom (Pleurotus ostreatus) spent substrates mixed with organic red sandy soils, as potting medium for tomato (Solanum lycopersicum). Also to determine the effect of...

Author(s):Hlerema Igenicious Nicholas, Bahlebi Eiasu ,Susan Koch

Agronomic management and chemical properties of household food gardens owned by beneficiaries of fertilizer subsidy program in Tshwane and Thabazimbi, South Africa

Article in Press

The fertilizer subsidy program targeting household food garden owners in South Africa involve supplying farmers with LAN and/or NKP fertilizers. Whether this blanket approach improve the fertility of the gardens remain unknown. This study involved 20 household food gardens whose owners were recipients of the fertilizer subsidy, located in and around the city of Tshwane, Gauteng Province, South Africa, as well as in the...

Author(s):Maseko Sipho, Puffy Soundy, Thapelo Lebea

Productive and reproductive performance of indigenous goats in Ethiopia: Review

Article in Press

This paper tried to discuss available research work done indigenous goat breed in Ethiopian and evaluate economically important trait. The objective of review was to combined, documented innovative finding, the potential of indigenous goat in Ethiopia, to identify gaps and future research issues in indigenous goat. The published documents were searched and collected using electronic device computer, laptop from Google...

Author(s):Yeshiwas Walle,Shashie Ayele

Performances of eight morphotypes of lettuce (Lactuca sativa L.) cultivated in Zinder region using quantative traits in rainy season.

Article in Press

Lettuce (Lactuca sativa L.) is grown as culture of rent for small farmers in Niger. In the present study, eight lettuce morphotypes from Zinder region in Niger Republic have been assessed for their agronomic performance traits. The experiment was conducted in a randomized complete block design with three replications. Our results showed significant differences between the morphotypes for several agro-morphological traits....

Author(s):Oumarou Zango, Abdou Harou, Abdoulaye Oumarou Moussa, Maman Bachir Chaibou Mariama, Aïchatou Harouna Moussa , Agbo So Timothée Kouassi, Yacoubou Bakasso, Rabiou Abdou

Modern Optical Sensing Technologies and Their Applications in Agriculture

Article in Press

Modern agriculture faces the challenge of producing more food on less land to meet the demands of a growing global population while minimizing its impact on the environment. To achieve this, precision agriculture has emerged as a transformative approach, harnessing cutting-edge technologies to optimize farming practices. Among these technologies, modern optical sensing has garnered significant attention due to its...

Author(s):Sheetanshu Gupta, Dhirendra Kumar, Ahmed Aziz, Mohamed A.E. AbdelRahman, Costanza Fiorentino, Paola D’Antonio and Ali R A Moursy

Identification and Phylogenetic Relationship of Fungal Species Associated with Cassava Leaves (Manihot esculenta Crantz.) in Bamenda, (North West Region) Cameroon

Article in Press

Cassava (Manihot esculenta Crantz.) is one of the major foods in Cameroon. This study aims to identify fungi species from Cassava leaves and determine its phylogenetic relationship. Random sampling was used to collect symptomatic leaves in 20 cassava farms and cultured on PDA. Mycelia of 31 pure isolates were harvested and used for molecular analysis. DNA was extracted using the sorbitol - CTAB method and amplified using...

Author(s):Azinue Clementine Lem, Manju Evelyn Bi, Mbong Grace Annih and Tonjock Rosemary Kinge

Implementing Sustainable Practices for the Integrated Control of Green Mold (Trichoderma harzianum) in Dhinghri Mushroom (Pleurotus sajor caju) Using Botanical, Biocontrol Agent and Fungicide

Article in Press

The study investigated integrated management strategies for green mold in a mushroom house, focusing on botanical, bioagent, and fungicide treatments previously effective against Trichoderma harzianum. In vivo evaluations of Azadiracta indica, Bacillus subtilis, and Carbendazim were conducted. Results showed that a combination of Carbendazim, B. subtilis, and A. indica, along with B. subtilis alone,...

Author(s):Shaiesta Shah, Shaheen Kousar and Misba Majid

Production System of Indigenous Chicken in Awi Zone, Amhara Regional State, Ethiopia.

Article in Press

The objective of this study was to assess the production system of indigenous chicken in three districts of the Awi-zone Amhara Region. A total of 9 peasant associations from three districts were purposively selected for the study. A total of 180 chicken owners were selected using simple random sampling technique for interviewing using semi-structured questionnaire. About 43.2%, 16.6%, 11.2% and 6.5% of the respondents...

Author(s): Birhanu Ayana,Taye Mengistie

Effect of organic and inorganic fertilization on the growth and yield of two Amaranthus accessions.

Article in Press

Indigenous leafy vegetables (ILV) form a major part of human nutritional needs by providing the necessary vitamins and minerals needed by the body. However, to achieve better growth of these vegetables, adequate nutrient supply through fertilization is essential. In light of this, an experiment was conducted to evaluate the effects of organic and inorganic fertilization on the growth and yield of Amaranthus accessions...

Author(s):Mpaballeng Alinah Ramangoele,Simphiwe Mhlontlo,Tembakazi Theodora Silwana,Bongani Petros Kubheka

Registration of Arjo Medium set Pigeon pea [Cajanus Cajan (L.) Millsp] Variety.

Article in Press

Arjo Medium set Pigeon pea Variety with pedigree name ICEAP00979/1 was tested and released by the Bako Agricultural Research Center for Western Ethiopia and similar agro-ecological zones. Arjo was evaluated for seed yield, agronomic characters and disease reaction at Bako, Billo and Gute experimental sites between the years 2020/2021 and 2021/2022. Arjo was released because of their better seed yields as well as biomass...

Author(s): Woldemariam Adane

Evaluating Yield response of fababean (Vicia faba L.) through integrated use of Rhizobium strains and lime on acidic soils of Anded district northwestern Ethiopia

Article in Press

Rhizobial strains have contributed to enhance N2 fixation, soil fertility and yield of legume crops when they are sufficient in the soil under favorable environment. A field experiment was implemented to evaluate yield response and economic profitability of fababean through inoculation of strain together with lime. The experiment consists four strains [(BF-17, BF-04, BF-1018 and BF-1035), control, 21kgha-1 urea and 150...

Author(s):Habetamu Getinet, Kasaye Abera

Comparative analysis of mechanical inoculation methods for Tomato spotted wilt orthotospovirus (TSWV) in tomato.

Article in Press

Tomato spotted wilt orthotospovirus (TSWV) is a pathogen that causes significant yield losses in crops. TSWV has been reported to infect nearly 1,000 plant species in 84 families, including tomato, pepper, lettuce, tobacco, eggplant, and various weeds, all of which belong to the Solanaceae family. TSWV, a member of the Orthotospovirus genus within the Bunyaviridae family, is characterized by an isometric enveloped...

Author(s):Yunus Emre USLU , Melda ERTURK, Sevdiye YORGANCI

Registration of Arjo Medium set Pigeon pea [Cajanus Cajan (L.) Millsp] Variety

Article in Press

Arjo Medium set Pigeon pea Variety with pedigree name ICEAP00979/1 was tested and released by the Bako Agricultural Research Center for Western Ethiopia and similar agro-ecological zones. Arjo was evaluated for seed yield, agronomic characters and disease reaction at Bako, Billo and Gute experimental sites between the years 2020/2021 and 2021/2022. Arjo was released because of their better seed yields as well as biomass...

Author(s):Maheri Nilofar, Seyed Keyvan Marashi, Mohammad Reza Dadnia, Adel Modhej, Tayyeb Sakinejad

The impact of tractor power on soil compaction and crop yield in different soil types and climatic conditions.

Article in Press

This study examined the impact of tractor power on soil compaction and crop yield in different soil types and climatic conditions. The experiment used a split-plot design with three replications to test the effects of tractor power level (40, 60, 80, and 100 kW) and number of passes (1, 3, and 5) on soil compaction and crop yield. A four-wheel drive tractor with radial tires, tire inflation pressure of 120 kPa, and speed...

Author(s):Buba Baba Shani and Aliyu Musa

PHYLOGENETIC RELATIONSHIP AND GENETIC DISTANCE OF AFRICAN YAM BEAN (Sphenotylis stenocarpa HOCHST EX. A. RICH HARMS) ACCESSIONS INFERRED FROM matK GENE

Article in Press

African Yam Bean, diversity, matK gene, phylogeny, linear distance

Author(s):UDUAK Linus EDEM, Aniefiok Ndubuisi Osuagwu and EDIDIONG ESSIEN ETIM

Correlation and Path Coefficient Analysis of Yield and Yield Components in Faba Bean (Vicia faba L.) Genotypes

Article in Press

Through the use of path coefficient analysis and correlation, crop breeders can improve complex traits like grain yield through indirect selection. The current study set out to quantify the relationship between yield and traits related to yield as well as pinpoint critical features for indirect selection aimed at enhancing the grain yield of faba bean. The objective of the current study was to identify key characteristics...

Author(s):Manju B Evelyn, Azah N. Bihwih, Ache T. Neh

Phenotypic trait characterizations of Enset(Ensete ventricosum (Welw.) Cheesman) landrace with Quantitative and Qualitative methods, in Gurage Zone, Central Ethiopia

Article in Press

Enset (Ensete ventricosum) is a perennial plant and used as a multi-purpose crop in Ethiopia. Quantitative characterization of Enset is one of curtail information to determine the yield of enset and also qualitative characterization is important to determine the genetic variability of Enset. Wolkite university was conserving enset landrace since 2014 which is collected in different enset growing areas with the objective of...

Author(s):Ashenafi Mitiku and Kibebew Fikre

Agromorphological characteristics of Irvingia gabonensis (aubry-lecomte ex o'rorke) baill. (Wild mango) and its effect on Theobroma cacao L. in traditional agroforestry systems

Article in Press

The present study was implemented in the localities of Buyo, Duekoué and Gueyo in western Côte d'Ivoire, in agroforestry systems combining cocoa trees with Irvingia gabonensis. The aim was to improve cocoa production in Côte d'Ivoire through the association to Irvingia gabonensis, in order to achieve sustainable production. To reach this goal, a design of 10 and 20 m radii was set up around the Irvingia gabonensis species,...

Author(s):M’BO Kacou Antoine Alban, N’zi Jean Claude, KOULIBALY Annick Victoire, EKRA YOMA Marina and KOUAME Christophe

BACKYARD FARMING IN NIGERIA

Article in Press

As environmental challenges grow and with the recent incidence of flooding across several Agricultural landsin Nigeria as well asthe COVID-19 pandemic effect on the economy, one of the biggest challenges facing the world is feeding growing urban populations while attending to the social, economic, and environmental needs and aspirations of cities. This review portrays the benefits of backyard farming in feeding individual...

Author(s):Abana, P.C

Plant diversity in cocoa, coffee, and cashew agroforest in southern Ghana

Article in Press

Understanding the importance of cocoa, coffee, and cashew agroforestry systems in preserving biodiversity and ecosystem services remains limited in tropical and humid regions globally. The study seeks to evaluate plant species diversity within cocoa, coffee, and cashew agroforestry systems in comparison to natural forests, addressing a critical knowledge gap in these regions. We employed the line transect method to...

Author(s):Daniel Ako Tetteh and Gadafi Iddrisu Balali

Economic contribution of honey production as a means of livelihood strategy for Tolay women beekeepers in Oromia region, Ethiopia

Article in Press

The use of modern beekeeping technology for women beekeepers in Tolay is the means of wealth creation andeconomic contribution to impactthe livelihood of the targetpeople. This study was conducted for 10 cooperatives and interviewed 192 women beekeepers. Purposive random sampling method was used to collect the data for this study and the Data were analyzed using descriptive statistical tools such...

Author(s):Lulseged Belayhun, Tadele Tefera, Lidiya Tafesse, Everlyn Nguku, Ballo Shifa

The theoretical basis for agriculture high-quality development y in water-limited region

Article in Press

Abstract: Soil water is the water stored in the soil and can only be used by plants and then converted into plant products and services for people to use in most of water-limited Regions. As population increases and economy develops in water-limited regions, there is an increasing demand for the quantity and variety of plant products and services. To meet the demands of this situation, most of the original forest has...

Author(s):Guo zhongsheng

Evaluation of grain yield of two simple hybrid maize (Zea mays L.) varieties grown in Sumbe, Angola

Article in Press

Maize (Zea mays L.) is a key component of the daily diet in Angola, but its grain yield remains low at about 1 t ha-1 due to several factors including the use of low-yielding local varieties. The purpose of this study was to evaluate the grain yield of two hybrid maize varieties grown in Sumbe, Cuanza Sul province to increase current yield levels. The study was laid in a randomized split-plot block design with three...

Author(s):Domingos Israel Freitas Nongando, José Fernando Ventura, Peltier Rossi Lino de Aguiar

Impact of Small Scale Irrigation on the livelihoods of small holder cropping farmers and Assessment of its Management Systems: Evidence from southwestern Ethiopia

Article in Press

Although irrigation is a way to increase agricultural production, the irrigated production of the country still falls far short of expectations. The aim of this study is to assess small-scale irrigation systems in Ethiopia and how they affect the livelihoods of smallholder farmers in Omonada district and how they impact on the lives of smallholder farmers. The data was collected from 196 family heads who were interviewed...

Author(s):Kumala Deksisa

The use of on-farm feeds by smallholder dairy farmers. A survey of Hwedza District, Mashonaland East Province, Zimbabwe

Article in Press

The study examined on-farm feed utilization by small-scale dairy farmers in Hwedza District, Mashonaland East Province. Purposive sampling was used to identify wards that are active in dairy production and snowball sampling was used to identify dairy farmers. Forty smallholder dairy farmers were interviewed using semi-structured questionnaires. They used natural pastures (15%), home-formulated feeds (10.5%), and simple...

Author(s):Chawarika Marlon

Evaluation of rhizobium and nitrogen fertilizer for the control of bacterial blight in green beans (Phaseolus vulgaris L.) varieties

Article in Press

Bacteria blight is a serious disease on green beans (Phaseolus vulgaris L.) and can affect all the growth and yield parameters of the crop and cause yield loss of about 40 %. Inadequate information exist on the evaluation of nitrogen fertilizer potential on bacterial blight diseases on green beans cultivars. The aim of this study was to access nitrogen fertilizer potential on bacterial blight disease on green beans...

Author(s):Manju B. Evelyn, Azah N. Bihwih and Ache T. Neh

Nutritional and phytochemical characterization of the “Folou” or “Flado” varietal group of yams belonging to the species D. alata in Burkina Faso.

Article in Press

Yam forms the basis of the diet of many African countries, as it is an important source of carbohydrates and other nutrients. In Burkina Faso, various yam cultivars are grown. However, data on their biochemical characteristics and nutritional value are not known, which strongly limits their use in breeding and varietal improvement programs. This study aims to characterize the nutritional and antioxidant potential of 5...

Author(s):Sory Siédou, Sama Hemayoro, Sakandé Boureima, Ouedraogo Nicolas, Tiama Djakaridja and Traoré Renan Ernest

Investigation of the biological activity of a polyfunctional preparation from Endo- and Exomycorrhizal fungi in horticulture

Article in Press

Without inhibiting measures on intense development, the global population will increase up to 15 billion people by 2100. It is only possible to provide this number of people with food through intensified industrial agriculture together with loss minimization. A decisive role in solving this problem belongs to biotechnology, namely biopreparations which can protect plants against pests, diseases, and stimulate plant growth....

Author(s):Maria V. Kabargina, Tatiana A. Nugmanova, Leonid A. Kabargin, Tatiana G. Mukhamedzhanova and Elena F. Shanenko

Reasons for seizures of small ruminant meat at the Maradi cold-storage Slaughterhouse

Article in Press

The foodstuffs of animal origin are a main source of protein for the population of Niger in general and that of the city of Maradi in particular. Our study was carried out at the refrigerated slaughter house of Maradi during a period of three (3) months from July to September. The aims of this study was to contribute to the improvement of public health. A total, of 3,769 heads of animals Slaughtered during this study...

Author(s):Harouna Abdou, Abdoulmoumouni Issaka Djigo, Hamani Marichatou

Estimating and forecasting red meat consumption and production in Saudi Arabia during 2022-2030

Article in Press

The study aims to predict domestic consumption and the production of three meat species (cattle, goats, and sheep) between 2022 and 2030. All series data are stationary at the first difference. The non-intercept and trend model, using income per capita as an exogenous variable, is the best model for predicting domestic meat consumption. Furthermore, the model with an intercept and trend is the best predictor of meat output...

Author(s):Emad S. Aljohani

The Use of Indigenous Plants for Food Preservation

Article in Press

Introduction: This study sought to explore the use of indigenous plant parts as a means of extending the shelf-life of food. Methods: A qualitative descriptive survey was employed, utilising a multi-stage sampling technique to select 396 farmers as participants. A structured questionnaire was used in order to collect data, which was analysed using frequencies and percentages, alongside ANOVA inferential statistics at a...

Author(s):Uzochukwu Ekeleme, Stephanie Adiruo, Uchechukwu Chukwuocha, Jane Nwakanma, EIkenna Ogini, Ifeoma Uche and Vivian Ikwuagwu

Adoption of Improved Agricultural Technologies among Sesame Farmers in Western and Northwestern Zones of Tigray, Ethiopia

Article in Press

This study examines the tradeoffs while improved agricultural technology are applied in the production of sesame. 202 sesame producers were selected as a sample using multistage simple random methods. A semi-structured questionnaire was used to collect both qualitative and quantitative data. Further data were analyzed using multivariate probit model and descriptive statistics. The result of the multivariate probit model...

Author(s):Tewoderos Meleaku, Teklemariam Abadi, Hadush Hagos, Desale Gebretsadik, Yemane Kidane, Abrhaley Tkue, Daniel Desta, Hagos Kidane, Haftu Kelelew, Mehari Asfaw, Tsegay Gebreselassie and Desalegn Emuru

Effect of partial substitution of Noug (Guizotia abyssinica) seed cake with graded levels of sainfoin (Onobrychis viciifolia) hay on growth performance and carcass characteristics of yearling rams

Article in Press

A feeding trial was conducted using sainfoin hay at 0, 10, 20, and 30% on a dry matter basis of inclusion to yearling rams placed on, T1, T2, T3, and T4, respectively, to substitute Noug seed cake in concentrate (wheat bran + Noug seed cake + common salt + wheat straw as a basal diet). Yearling 24 rums were selected on the basis of age and weight similarity and randomly assigned to the four treatments in RCBD with six...

Author(s):Dinku Getu, Solomon Demeke, Taye Tolemariam and Mesfin Dejene

Assessment of agroforestry roles in building livelihood resilience to floods in Northern-Western highlands in Nyabihu district, Rwanda

Article in Press

To sustain livelihood resilience, livelihoods must respond to global and local environmental changes. Agroforestry is one possible livelihood activity that can help farmers adapt to changes and shocks. This research evaluated the roles of agroforestry in building livelihoods resilience to floods in Nyabihu District, western province of Rwanda. Different research approaches were used including archival research, field visit...

Author(s):Tharcisse NKAMIYABANGA , Jean de Dieu BAZIMENYERA, Canisius MUGUNGA , Hammoud RUKANGANTAMBARA, Emmanuel TWAGIRIMANA, Alice BENIMANA, Jean Claude IRATUZI, Jean de Dieu NIYOMUGABO and Beatrice NZAMUKOSHA

GROUNDNUTS PRODUCTION IN AFRICA; A REVIEW FROM 2012 TO 2022

Article in Press

Food safety and security remains a major concern in developing nations. Groundnuts rank the second globally in oil seed production after soya beans and the 11th most important crop for human intake. Limited productivity against the potential of existing crops due to biotic, abiotic, market and policy factors causes the poor food production trends. This work uses a systematic review approach to determine the productivity of...

Author(s):Loise Njoki, Sheila Okoth, Peter Wachira, Abigael Ouko and Victor Kagot

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